Hot Cross Buns with Currants
Hot cross buns so easy that come together in just a few hours without sacrificing the flavor or their feather light texture. Get your butter ready!
- Easy
- 4 h 20 min
Crepe Roll with Asparagus and Spinach
The crepe roll with asparagus and spinach is a rich vegetarian dish stuffed with spring vegetables, ricotta, and taleggio cheese: here is the recipe!
- Average
- 1 h 50 min
Stuffed Pork Loin
The stuffed pork loin is a succulent pork roast made more flavorful and special with a filling of carrots, apples, and asparagus.
- Difficult
- 1 h 25 min
- Kcal 337
Colomba tiramisu
This recipe is a variation of tiramisu made with colomba cake instead of ladyfingers, soaked in orange juice and covered with mascarpone cream.
- Very easy
- 30 min
Artichoke Pie
The savory artichoke pie is a delicious puff pastry filled with vegetables and cheese, perfect for a picnic! Discover the recipe.
- Easy
- 1 h 20 min
Stuffed Bread
Stuffed bread is a loaf filled with delicious ingredients, a truly original idea for a picnic or an outdoor lunch!
- Easy
- 55 min
- Kcal 205
Cheesecake pastiera
The cheesecake pastiera is a delicious and innovative reinterpretation of the typical Easter dessert from Campania, with a crunchy biscuit…
- Average
- 1 h 15 min
Spring Eggs
Spring eggs are a tasty appetizer, consisting of boiled eggs stuffed with three different fillings, to be served during the Easter period.
- Very easy
- 35 min
- Kcal 192
Grandma's Tuna-Stuffed Eggs
Grandma's tuna-stuffed eggs are a simple and quick homemade appetizer, perfect even for Easter lunch! Discover the quantities and recipe.
- Easy
- 25 min
Pork tenderloin with orange
Pork tenderloin with orange is a pork roast cooked in the oven and flavored with orange juice. A refined main course!
- Average
- 1 h 30 min
- Kcal 440
Fried Lamb Chops
Fried lamb chops are a delicious main course, made with a double crunchy breading, flavored with Parmigiano Reggiano.
- Very easy
- 50 min
- Kcal 792
Cod with Asparagus
Cod with asparagus is a delicate and tasty main course that will add a burst of freshness and flavor to your spring menus.
- Average
- 50 min
- Kcal 204
Roast Kid with Potatoes
Oven-roasted kid with potatoes: a traditional main course that is tender and fragrant, marinated in wine and aromatic herbs and baked until golden.
- Easy
- 1 h 20 min
Neapolitan Savory Ring
The tortano is a Neapolitan savory rustic ring, prepared for Easter, filled with cured meats, cheeses, and Neapolitan cicoli.
- Average
- 1 h 40 min
Sandwich Cake
The sandwich cake is a scenic spring appetizer, perfect for parties! Discover here the quantities and procedure to prepare this recipe.
- Average
- 1 h 5 min