Creamy Pasta and Peas
Creamy pasta and peas is a vegetarian main dish inspired by the classic recipe. Enriched with stracchino and Parmigiano, it is super tasty!
- Very easy
- 25 min
Potato, Spinach, and Radicchio Cakes
Discover how to prepare potato, spinach, and radicchio cakes, a soft and tasty vegetarian dish made with seasonal vegetables! Here is the recipe
- Easy
- 1 h 55 min
Cauliflower alla pizzaiola
Cauliflower alla pizzaiola is a flavorsome vegetarian side and winter dish. Discover amounts and how to make it at home!
- Easy
- 35 min
Cauliflower and Radicchio Flan
The cauliflower and radicchio flan is a genuine and tasty vegetarian dish that will enhance your winter menus with flavor!
- Easy
- 60 min
Savory pie with leeks and brie
The savory pie with leeks and brie is a delicious vegetarian rustic dish to be served as an appetizer or main course. Discover how to prepare…
- Average
- 1 h 50 min
Zucchini stuffed with ricotta
Zucchini stuffed with ricotta is a vegetarian second course with spring flavors. Discover the doses and procedure to prepare this recipe!
- Very easy
- 1 h 5 min
Mediterranean Pasta
Mediterranean pasta is a very tasty vegetarian main course. Lots of vegetables together that will enrich your dish. Here is the complete recipe!
- Average
- 1 h 10 min
Baked Pumpkin Bites
The baked pumpkin bites are soft bites to be enjoyed as an appetizer or vegetarian main course: a light and tasty recipe!
- Easy
- 1 h 45 min
- Kcal 523
Green Spaghetti alla Chitarra with Cacio e Pepe
Green Spaghetti alla Chitarra Cacio e Pepe: a creamy vegetarian dish with homemade pasta, perfect for the Easter menu. Here's the recipe!
- Average
- 1 h 10 min
Savory Radicchio Tart
The savory radicchio tart is a tasty dish, perfect to serve as an appetizer, and it can also be an excellent vegetarian main course option.
- Easy
- 55 min
- Kcal 378
Stuffed Artichokes with Lentils
Stuffed artichokes with lentils are a rich and nutritious main course, an excellent vegetarian alternative for the Easter menu! Discover the recipe.
- Easy
- 1 h 10 min
Brie and Pomegranate Risotto
Brie and pomegranate risotto is a tasty and flavorful first course to impress your guests, the ideal recipe for a vegetarian dinner!
- Easy
- 45 min
Wholegrain crepes with vegetables and feta
Whole wheat crepes with mixed vegetables and feta are savory crepes stuffed with a vegetarian filling, topped with a Greek cheese sauce!
- Easy
- 60 min
Oven-baked falafel
Oven-baked falafel is a lighter version of the typical spicy chickpea balls: they are delicious served with yogurt sauce for vegetarian drinks!
- Easy
- 1 h 10 min
Crepe Roll with Asparagus and Spinach
The crepe roll with asparagus and spinach is a rich vegetarian dish stuffed with spring vegetables, ricotta, and taleggio cheese: here is the recipe!
- Average
- 1 h 50 min