Main Courses Greek Quinoa Salad The Greek quinoa salad is a wholesome and fresh main course, perfect for the summer. Discover the doses and procedure to make this recipe! Easy 55 min READ RECIPE
Side Dishes Vegetable Caponata The vegetable caponata is a perfectly balanced mix of flavors. Vegetables scented with basil and seasoned with that irresistible sweet and sour touch. Easy 60 min READ RECIPE
Main Courses Smoked Sea Bream on Mixed Greens, Croutons, and Honey Vinaigrette The smoked sea bream on mixed greens, croutons, and honey vinaigrette is a tasty and refined dish, a fresh explosion of goodness. Easy 40 min Kcal 699 READ RECIPE
Main Courses Mediterranean Swordfish Tartare The Mediterranean swordfish tartare is a very simple preparation based on raw swordfish. Very easy 15 min Kcal 333 READ RECIPE
Main Courses Couscous with peas and shrimp The couscous with peas and shrimp is a tasty dish, quick and easy to prepare, to be served both hot and cold. Easy 50 min Kcal 382 READ RECIPE
Main Courses Maltagliati with broad beans and cured ham Maltagliati with broad beans and cured ham is a spring recipe, ideal for a fresh and genuine lunch. Average 55 min Kcal 532 READ RECIPE
Main Courses Salmon shish kebab with yogurt sauce Shish kebab is a typical skewer from Middle Eastern cuisine: cubes of grilled fish and vegetables accompanied by an aromatic yogurt-based sauce. Easy 40 min Kcal 432 READ RECIPE
Appetizers Porcini and Ham Roll An autumn appetizer, tasty and to be prepared in advance? The porcini and ham roll: a puff pastry roll with a delicious filling! Easy 55 min Kcal 635 READ RECIPE
Main Courses Jambalaya Jambalaya is a Creole cuisine recipe typical of New Orleans, a one-pot dish based on rice, meat, and shellfish with an intense and spicy flavor! Easy 1 h 10 min Kcal 1119 READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! Easy 35 min READ RECIPE
Main Courses Chicken breast with peppers and olives Chicken breast with peppers and olives is an easy and tasty main course. Discover here the quantities and procedure to prepare this recipe at home. Easy 1 h 20 min READ RECIPE
Main Courses Microwave Vegetable Minestrone Microwave vegetable minestrone is a light and nutritious first course that you can cook in just over 10 minutes. Discover the quantities and… Very easy 42 min READ RECIPE
Main Courses Couscous with salmon and feta Couscous with salmon and feta is a light, tasty, and nutritious summer dish, as well as very easy and quick to prepare! Discover the recipe Easy 23 min READ RECIPE
Main Courses Gluten-free focaccia with caponata Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it! Easy 50 min READ RECIPE
Main Courses Cold pasta with vegetable caponata Cold pasta with vegetable caponata is a fresh and tasty first course, perfect to enjoy in the summer season. Easy 60 min Kcal 652 READ RECIPE