Desserts Pine Nut Creme Caramel Pine nut creme caramel is a delicious twist on the classic dessert, made with cream, milk, caramel, and the addition of pine nut paste! Easy 1 h 5 min Kcal 474 READ RECIPE
Main Courses Pici cacio e pepe Pici cacio e pepe is a creamy first course made with fresh pasta. Discover how to prepare this recipe at home starting from the dough! Average 55 min READ RECIPE
Main Courses Potato Cappellacci with Taleggio Fondue The potato cappellacci with taleggio fondue is a creamy first course of fresh pasta stuffed with dried mushrooms. Discover the doses and recipe here! Average 1 h 40 min READ RECIPE
Main Courses Seafood cavatelli Seafood cavatelli is a delicious seafood first course, prepared with fresh pasta. Discover the doses and procedure of this recipe! Difficult 2 h 30 min READ RECIPE
Main Courses Spaghettoni with swordfish and breadcrumbs Try our spaghetti with swordfish and breadcrumbs if you want to bring a very easy and tasty fish dish to the table! Discover the recipe. Average 60 min READ RECIPE
Desserts Mini strudel with berries and ricotta The mini strudels with berries and ricotta are small, fresh, and delicious treats made with a thin pastry and a soft filling. Easy 25 min Kcal 188 READ RECIPE
Main Courses Fregola with clams and cherry tomatoes Fregola with clams and cherry tomatoes is a seafood first course made with the typical Sardinian pasta, tasty and flavorful! Discover here the… Average 2 h READ RECIPE
Main Courses Cappellacci with Savoy Cabbage and Cheese Cappellacci with Savoy cabbage and cheese: a rich and enveloping first course of stuffed fresh pasta, inspired by mountain flavors! Discover… Difficult 2 h 15 min READ RECIPE
Main Courses Hearts of burrata with scallop cream The hearts of burrata are large fresh pasta ravioli filled with soft burrata, wrapped in a delicious scallop sauce. Ideal for Valentine's Day! Average 45 min READ RECIPE
Main Courses Homemade Macaroni Homemade macaroni are a type of fresh pasta typical of the southern regions of Italy. Discover the quantities and procedure to make the recipe! Easy 35 min Kcal 183 READ RECIPE
Main Courses Pouches with burrata, artichokes, and tomato sauce The pouch with burrata, artichokes, and tomato sauce is a fresh pasta main course, with a delicate filling and a cherry tomato sauce Average 1 h 5 min Kcal 243 READ RECIPE
Main Courses Tandoori Chicken Tandoori chicken is a typical dish of Indian cuisine: chicken legs marinated in a spice and yogurt-based sauce and cooked in the oven! Easy 60 min Kcal 301 READ RECIPE
Main Courses Ricotta and Spinach Candies Ricotta and spinach candies are a genuine and tasty first course: fresh egg pasta filled and shaped like a candy. Children will love them! Easy 1 h 50 min Kcal 608 READ RECIPE
Main Courses Purple Potato Culurgiones Purple potato culurgiones are a variant of the traditional Sardinian spike-shaped ravioli, seasoned with tasty sautéed artichokes. Average 1 h 40 min Kcal 609 READ RECIPE
Main Courses Tajarin with meat and liver sauce Directly from the Piedmontese tradition, tajarin with meat and liver sauce are tasty fresh pasta bigoli dressed with a delicious ragù! Average 1 h 45 min Kcal 612 READ RECIPE