Main Courses Baked Tagliatelle Nests Baked tagliatelle nests are a rich first course, perfect for Sunday lunches. Discover the doses and procedure to prepare the recipe. Easy 1 h 20 min READ RECIPE
Main Courses Penne in barca Penne in barca is a typical dish from the island of Elba, creamy and tantalizing. Discover the doses and procedure to make this appetizing recipe! Easy 25 min Kcal 513 READ RECIPE
Main Courses Spaghetti with rancetto Spaghetti with rancetto is a traditional Umbrian first course dish seasoned with tomato sauce, bacon, pecorino cheese, and marjoram. Discover… Easy 30 min READ RECIPE
Main Courses Linguine scampi e cognac Linguine with scampi and cognac is a refined and very tasty seafood main course, with a very delicate flavor. Average 1 h 15 min Kcal 537 READ RECIPE
Main Courses Baked Gratin Orecchiette Baked gratin orecchiette are enriched with zucchini, brie, and stracchino for a creamy and stringy effect at the same time! Easy 35 min Kcal 533 READ RECIPE
Main Courses Spaghetti with sea asparagus Spaghetti with sea asparagus are a great novelty for those who have never tried salicornia! An easy, quick, and tasty first course! Very easy 25 min Kcal 449 READ RECIPE
Main Courses Penne with Artichokes and Pancetta Penne with Artichokes and Pancetta: a rich and hearty winter main course with the slight bitterness of artichokes and the crunchiness of the pancetta. Very easy 45 min READ RECIPE
Main Courses Salmon Lasagna Salmon lasagna is a rich and tasty main course, very easy to prepare, ideal also for special or Sunday lunches! Very easy 60 min Kcal 417 READ RECIPE
Main Courses Pappardelle with venison ragù Pappardelle with venison ragù is a first course with rustic flavors, but not too gamey, thanks to the meat being marinated for a long time! Average 5 h 40 min Kcal 523 READ RECIPE
Main Courses Penne with Creamy Tuna Sauce Penne with creamy tuna sauce is a variant of the classic penne al baffo, rich and flavorful! Discover here the quantities and procedure to prepare it! Very easy 17 min Kcal 633 READ RECIPE
Main Courses Spaghetti all'Amatriciana Guanciale, tomatoes, Pecorino Romano, pasta. The authentic Amatriciana recipe from the town that invented it — and why the guanciale is… Easy 35 min Kcal 721 READ RECIPE
Main Courses Spaghetti with anchovy sauce Spaghetti with anchovy sauce is a simple first course with an intense and bold flavor, garnished with crunchy breadcrumbs. Discover the recipe! Easy 45 min READ RECIPE
Main Courses Fusilli with Chicken Livers Fusilli with chicken livers is a first course with a strong flavor: the livers are sautéed in a pan with onions to flavor the pasta. Very easy 35 min READ RECIPE
Main Courses Gnocchetti with Pea Cream A simple and quick recipe, easy to prepare, the gnocchetti with pea cream will surely be appreciated by everyone. Easy 30 min Kcal 594 READ RECIPE
Main Courses Spaghetti with ricotta and spinach From one of the most classic combinations, ricotta and spinach, comes this delicate, creamy, and delicious main course: spaghetti with ricotta… Very easy 25 min Kcal 594 READ RECIPE