Crespelle (Crepes) cannelloni pasta
Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe!
- Average
- 1 h 5 min
- Kcal 678
Quinoa, Zucchini, and Stracchino Bites
Looking for an enticing appetizer? Try the quinoa, zucchini, and stracchino bites: guests won't be able to resist the gooey center!
- Easy
- 50 min
- Kcal 187
Tarte tatin
This upside-down apple tart is a timeless dessert that impresses with its rich flavors and elegant presentation.
- Difficult
- 1 h 10 min
- Kcal 435
Pavian Soup
Pavian soup is a first course made with few ingredients of peasant origin.
- Very easy
- 15 min
- Kcal 229
Cuzzetiello with meatballs
The cuzzetiello with meatballs is a unique dish in which hollowed bread holds a very rich filling. The sauce soaks the bread, making it irresistible
- Easy
- 1 h 10 min
Smacafam
Smacafam is a traditional dish from Trentino cuisine, a recipe made during the Carnival period, capable of quelling the appetite!
- Easy
- 60 min
- Kcal 440
Tagliatelle with Broad Beans and Stracciatella
Tagliatelle with broad beans and stracciatella is a springtime first course that is quick to prepare, with a tasty crunchy note from the guanciale.
- Very easy
- 30 min
- Kcal 513
Vitello tonnato
Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness!
- Easy
- 1 h 25 min
Fennel Savory Pie
The fennel savory pie is a delicious recipe to use up leftovers, made with gratinated fennel. Perfect as an appetizer or a quick dinner solution!
- Easy
- 40 min
- Kcal 424
Venere Rice and Seafood Arancini
Venere rice and seafood arancini are a delicious appetizer, a version of the classic arancini made with black rice, shrimp, scampi, and red mullet
- Easy
- 1 h 10 min
- Kcal 840
Pappardelle with Truffle and Mascarpone Cream
Pappardelle with truffle is a special first course because the unique flavor of truffle pairs well with the delicate taste of mascarpone.
- Easy
- 25 min
- Kcal 577
Nettle Tartlets
Nettle tartlets are an appetizing starter prepared with a cheesy pastry filled with ricotta and nettles, perfect for a buffet dinner.
- Average
- 1 h 10 min
- Kcal 409
Pumpkin and porcini mushroom flan
Pumpkin and porcini mushroom flan is an autumn starter, perfect for Sunday lunch! A soft pumpkin and porcini mushroom flan in a pan!
- Easy
- 2 h 10 min
Fettuccine with artichokes and shrimp tails
Fettuccine with artichokes and shrimp tails is a tasty and colorful first course perfect for seasonal menus.
- Easy
- 1 h 5 min
- Kcal 387
Lasagna with Artichokes and Gorgonzola
Lasagna with artichokes and Gorgonzola: a truly appetizing vegetarian main course, enriched with abundant béchamel sauce and the bold flavor…
- Easy
- 2 h