Main Courses Fideuà Fideuà is a unique Spanish dish with a sea flavor: similar to seafood paella, but made with broken pasta instead of rice! Difficult 3 h READ RECIPE
Desserts Beer and Mint Sorbet Beer and mint sorbet is a refreshing and thirst-quenching dessert to serve at the end of a meal or as a delightful interlude between courses. Easy 25 min Kcal 149 READ RECIPE
Main Courses Eggplant Cannelloni with Beer The eggplant cannelloni with beer is an inviting first course made of pasta filled with ricotta, eggplants, and sausage drizzled with beer. Easy 2 h 20 min Kcal 1331 READ RECIPE
Main Courses Vegetable Burrito Vegetable burritos are a typical dish of Tex-Mex cuisine: they are prepared with flour tortillas and then filled with vegetables. Average 50 min Kcal 925 READ RECIPE
Desserts Chocolate cone filled with simple fruit salad The chocolate cone filled with fruit salad is not only a tasty dessert, but also an original and delightful idea for serving fruit salad! Very easy 25 min Kcal 330 READ RECIPE
Appetizers Croquettes (crocchette) Croquettes are a typical Spanish dish widely used in the south of Spain. They are served in bars as a tapa (snack) with a beer. Easy 40 min Kcal 151 READ RECIPE
Main Courses Sardinian Gnocchetti in Country Style The Sardinian gnocchetti in country style is a very flavorful and quick-to-make first course, hearty thanks to the seasoning of beans and bacon. Very easy 22 min Kcal 563 READ RECIPE
Appetizers Apulian Baked Tomatoes The Apulian baked tomatoes are stuffed with a mixture of breadcrumbs, garlic, parsley, capers, anchovies and then baked in the oven. Easy 60 min Kcal 118 READ RECIPE
Appetizers Baked Bell Pepper Rolls Baked bell pepper rolls are appetizers flavored with a filling of breadcrumbs, anchovies, capers, basil, parsley, and mozzarella! Easy 60 min Kcal 181 READ RECIPE
Appetizers Chicken and Pea Croquettes Chicken and pea croquettes are a tasty appetizer to serve hot or cold, also ideal as a delicious recipe for children. Easy 30 min READ RECIPE
Appetizers Delicious Caprese with Oregano Sauce The delicious Caprese with oregano sauce is a reinterpretation of the traditional Caprese, featuring slices of tomato, buffalo mozzarella, and… Easy 20 min Kcal 977 READ RECIPE
Main Courses Pancotto with Mussels Pancotto with mussels is a seafood variation of the traditional dish made with stale bread. Discover how to prepare this tasty recipe! Easy 30 min READ RECIPE
Main Courses Smoked Scamorza and Bacon Skewers Smoked scamorza and bacon skewers are a tasty and summery second course, very simple to prepare. Very easy 25 min Kcal 771 READ RECIPE
Main Courses Basmati and Wild Rice Salad with Vegetables The basmati and wild rice salad with vegetables is a fresh and light first course, very delicate, ideal as a vegetarian dish. Easy 45 min Kcal 297 READ RECIPE
Desserts Coffee Granita with Whipped Cream Coffee granita is typical of the city of Messina: here it is served in glasses filled halfway with granita and then topped with whipped cream. Very easy 45 min Kcal 412 READ RECIPE
