Main Courses Lagane e ceci Lagane and chickpeas is a traditional recipe, particularly from Campania and Basilicata: fresh pasta similar to tagliatelle served with chickpeas 4.0 Average 1 h 10 min Kcal 839 READ RECIPE
Bread Lahuh (Yemeni bread) Lahuh is a soft bread, cooked in a pan, of Yemeni origin and common in Middle Eastern cuisine, served with hummus, tomato, or honey. 3.2 Easy 20 min Kcal 158 READ RECIPE
Main Courses Lamb tagine with plums and almonds The lamb tagine with plums and almonds and aromatic couscous is a typical Moroccan dish, cooked in the special pot, with a spicy taste. 4.2 Easy 2 h 5 min Kcal 813 READ RECIPE
Main Courses Lampredotto Lampredotto is a famous Florentine street food, veal abomasum served in a sandwich with green sauce. It can also be prepared at home, find out how! 4.5 Easy 1 h 45 min Kcal 254 READ RECIPE
Main Courses Lasagna with Mackerel Ragù and Mushrooms Craving fish? The lasagna with mackerel ragù and mushrooms is perfect for serving a tasty and original main course, ideal for an autumn dinner! 3.9 Average 1 h 40 min Kcal 713 READ RECIPE
Main Courses Lasagna with Ricotta and Nettles Lasagna with ricotta and nettles is an unusual first course, but it will win you over with its delicate taste! 4.4 Easy 1 h 10 min Kcal 589 READ RECIPE
Main Courses Lasagna with salmon, prawns, and asparagus The lasagna with salmon, prawns, and asparagus is a delicate main course: thin egg pasta with a fish stock roux, salmon, and prawns 4.6 Easy 37 min READ RECIPE
Main Courses Lasagna with Scampi, Cherry Tomatoes, and Fava Bean Pesto Lasagna with scampi, cherry tomatoes, and fava bean pesto is a truly delicious recipe for preparing lasagna, combining the flavors of land and sea. 5.0 Very easy 1 h 20 min Kcal 751 READ RECIPE
Main Courses Leek and Chestnut Cream The leek and chestnut cream is a simple and tasty recipe, perfect for preparing a flavorful first course, ideal for the whole family! 4.4 Easy 1 h 45 min READ RECIPE
Appetizers Leek farinata Leek farinata is made with the green part of the leek! A perfect anti-waste recipe for a tasty appetizer! Find out how to make it! 4.3 Easy 55 min READ RECIPE
Main Courses Leek Soup Leek soup is a tasty and aromatic first course, where the creamy texture contrasts with the golden and crunchy bread. Discover quantities and… 5.0 Very easy 60 min READ RECIPE
Main Courses Leek velouté with tasty croutons The leek velouté with tasty croutons is a creamy and genuine first course, an elegant comfort food for all occasions! Discover the recipe. 4.4 Easy 55 min READ RECIPE
Main Courses Legume and Grain Soup Legume and Grain Soup is a simple first course but also a healthy and balanced one-dish meal, enriched with vegetables and aromatic herbs. 4.3 Easy 2 h Kcal 578.4 READ RECIPE
Main Courses Legume and Turmeric Soup The legume and turmeric soup is a rich and flavorful soup, with mixed legumes, potatoes, and turmeric that adds color and taste! 4.2 Easy 1 h 55 min Kcal 511 READ RECIPE
Desserts Lemon and basil granita with caramelized peaches With unique aromas, the lemon and basil granita with caramelized peaches is a perfect dessert to prepare for a summer dinner with friends! 4.8 Average 1 h 20 min READ RECIPE
