How to do blind baking Blind baking, or baking in white, is used to prepare perfect bases for pies or savory tarts, which you can then fill as you like. 4.3 Easy 40 min READ RECIPE
Main Courses How to make Sardinian fregola Sardinian fregola is a rustic pasta made from semolina and water, hand-formed into irregular lumps and dried, ideal for flavorful sauces. Here… 3.7 Average 1 h 30 min READ RECIPE
Sauces How to make syrup for cakes Syrup for cakes is essential to enrich your desserts! It will make them soft and tasty thanks to the flavor you choose! 4.0 Very easy 20 min Kcal 146 READ RECIPE
How to pasteurize eggs We show you the homemade method to avoid using raw eggs, yolks, and whites for your recipes. All the tips to use them in recipes! 3.7 Average 25 min READ RECIPE
Appetizers Hummus Chickpea hummus is a Middle Eastern sauce based made of tahini, lemon juice and extra virgin olive oil: quick and easy, it is also ideal for… 4.3 Easy 15 min READ RECIPE
Sauces Hummus without tahini Hummus without tahini is an excellent alternative to the classic chickpea-based sauce, just as creamy and very easy to prepare... discover the recipe! 4.1 Very easy 5 min READ RECIPE
Main Courses Hungarian Goulash Hungarian goulash is a typical beef stew with potatoes, onions, and vegetables, brothy and with a spicy taste. Discover the traditional recipe! 4.1 Easy 3 h READ RECIPE
Cakes & Baking Ice cream cone Homemade ice cream cone: discover how to prepare the delicious homemade crispy wafer, to fill with your favorite ice cream flavors! 4.1 Average 20 min READ RECIPE
Desserts Ice Pops Ice pops are popular frozen desserts made from fresh fruit juice and a syrup of water and sugar. 4.0 Very easy 10 min Kcal 50 READ RECIPE
Desserts Iced coffee with almond ice Iced coffee with almond ice is a refreshing drink and a variant of the original Salento almond milk coffee. 5.0 Very easy 15 min Kcal 79 READ RECIPE
Bread Injera bread Injera bread is a round and spongy bread typical of African regions, originally made with teff flour, with a tangy taste. 4.3 Easy 40 min Kcal 114 READ RECIPE
Appetizers Is coccois prenas Do you know what 'is coccois prenas' are? They are small pies filled and stuffed with potatoes and cheese, typical of Sardinian cuisine, truly… 4.2 Average 2 h 10 min READ RECIPE
Main Courses Italian Bollito (Boiled Beef) Discover how to make the perfect bollito (boiled meat): a traditional recipe with cooking times, tips and ingredients for a tender, flavorful result. 4.2 Very easy 3 h 15 min READ RECIPE
Desserts Italian Meringue Italian meringue is made with sugar syrup and can be used raw or flambéed to garnish a variety of desserts. Discover the recipe! 4.0 Average 35 min READ RECIPE
Cakes & Baking Italian Ricciarelli Cookies Ricciarelli are traditional marzipan cookies, a typical Tuscan recipe that has become a traditional dessert for the Christmas holidays. 4.4 Average 35 min Kcal 111 READ RECIPE
