Appetizers Steamed Chicken with Tuna Sauce Steamed chicken with tuna sauce is a light and original appetizer, also ideal as a main course, which cooks in 20 minutes! Here is the recipe. 4.5 Easy 50 min READ RECIPE
Main Courses Stewed cod Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread! 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Stewed Squid Stewed squid: a traditional, easy, and tasty recipe. Tender squid cooked in tomato sauce, perfect with toasted bread or polenta. 3.4 Easy 35 min READ RECIPE
Main Courses Stockfish and potatoes stew Stockfish and potatoes stew: a Mediterranean main course, characterized by a slow cooking process that blends the flavors into a rich and tasty sauce. 5.0 Easy 1 h 35 min READ RECIPE
Main Courses Strozzapreti with swordfish, cherry tomatoes, and capers Strozzapreti with swordfish, cherry tomatoes, and capers is a simple yet exquisite seafood main course that captures the taste of the Mediterranean. 4.1 Easy 45 min Kcal 437 READ RECIPE
Main Courses Stuffed Escarole Stuffed escarole is a traditional recipe from Campania, a very simple peasant dish stuffed with anchovies, pine nuts, raisins, capers, and olives! 4.0 Very easy 40 min READ RECIPE
Main Courses Stuffed Peppers Neapolitan Style Stuffed peppers Neapolitan style are a typical dish from Campania, rich and enticing with a crunchy coating! 4.1 Average 1 h 10 min Kcal 703 READ RECIPE
Main Courses Stuffed Peppers Without Meat The stuffed peppers without meat are a tasty vegetarian variant filled with a mix of bread, cheese, olives, capers, and spices. Discover the recipe! 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Stuffed Squid in a Pan Stuffed squid in a pan is a Mediterranean-flavored fish dish. Discover the measurements and procedure to prepare this recipe! 4.4 Easy 1 h 15 min READ RECIPE
Main Courses Swordfish Caponata Try the swordfish caponata, a tasty variation of the traditional Sicilian recipe: eggplants, capers, and fish for a rich and delicious main course. 5.0 Easy 40 min READ RECIPE
Main Courses Swordfish Pizzaiola Swordfish pizzaiola is a simple main course with Mediterranean flavors. Discover the quantities and procedure to prepare this recipe at home! 4.2 Easy 45 min READ RECIPE
Main Courses Swordfish rolls Swordfish involtini (rolls) are a second course from Sicilian cuisine, in particular Catania. They're simple to prepare but very good. 4.5 Very easy 25 min Kcal 175 READ RECIPE
Appetizers Tomato tartare in two textures with oyster gelée The tomato tartare in two textures with oyster gelée is a refined appetizer that combines two iconic ingredients from France and Italy. 3.7 Average 3 h 30 min READ RECIPE
Main Courses Trofie with Cod Sauce Trofie with cod sauce is a delicious main course that is simple to prepare, perfect even for Christmas Eve menu! Discover the ingredients and recipe! 4.3 Easy 40 min READ RECIPE
Main Courses Tuna and Onion Sandwich The tuna and onion sandwich is an easy and truly tasty recipe. Made with raw tuna, caramelized onions, olives, lamb's lettuce, and mayonnaise. 4.9 Easy 40 min READ RECIPE
