Main Courses Spatzle Spatzle is a typical Southern Germany, but also in the sudtirol region of Italy. It is an irregularly shaped kind of pasta made from soft… 4.4 Easy 15 min Kcal 386 READ RECIPE
Main Courses Spatzle Salad The spatzle salad is a fresh and summer variant of the traditional Tyrolean dumplings. Discover the recipe, preparation, ingredients, and tips. 4.8 Average 25 min Kcal 505 READ RECIPE
Main Courses Spatzle with tomato and lemon The spatzle with tomato and lemon is a tasty and fragrant first course, quick to prepare and ideal for a quick and delicious lunch! 4.4 Very easy 35 min Kcal 370 READ RECIPE
Cakes & Baking Speculoos Speculoos are delicious spiced cookies, with cinnamon as the dominant flavor, known for their particular brown color, typical of Belgium and… 4.2 Average 45 min Kcal 126 READ RECIPE
Cakes & Baking Spiced tart with strawberry jam The spiced tart with strawberry jam is a fragrant cake with an enveloping taste, featuring a gingerbread crust! 4.9 Average 1 h 25 min Kcal 822 READ RECIPE
Main Courses Spinach and ricotta cannelloni Spinach and ricotta cannelloni are a classic first course for Sunday lunch or for holidays. An alternative to the classic meat sauce! 4.3 Average 1 h 50 min READ RECIPE
Appetizers Spinach and Taleggio Flan The spinach and taleggio flan is a soft savory pie based on spinach flavored with a tasty taleggio sauce. 4.1 Easy 45 min Kcal 464 READ RECIPE
Main Courses Spinach Burger Spinach burgers are easy-to-make vegetarian burgers at home. They are lactose-free, enriched with potatoes and chickpeas. Discover the recipe. 3.9 Easy 40 min READ RECIPE
Appetizers Spinach Croquettes Spinach croquettes are tasty fried appetizers to be served with a gorgonzola sauce. Discover the recipe's ingredients and method! 5.0 Average 40 min READ RECIPE
Main Courses Spinach dumplings Spinach dumplings are a vegetarian variant of the classic Tyrolean dumplings. Instead of broth, they are served with butter and sage! 4.7 Average 40 min READ RECIPE
Appetizers Spinach Flans The spinach flans are delicate and exquisite appetizers, served with a tasty parmesan cream. 4.5 Easy 45 min Kcal 460 READ RECIPE
Main Courses Spinach Pasta Swirls Spinach pasta swirls are an original first course of fresh pasta seasoned with tomato sauce, tasty and scenic! Here's the recipe 5.0 Average 2 h 35 min READ RECIPE
Main Courses Spinach patties Spinach patties is a vegetarian second course, a variant of the traditional recipe, as delicious as the original! 4.5 Average 60 min READ RECIPE
Main Courses Spinach Spätzle with Speck and Cream Spinach spätzle are a colorful variant of the typical Tyrolean dumplings, a particularly rich and creamy first course that everyone will love! 4.5 Easy 30 min Kcal 562 READ RECIPE
Appetizers Spitini palermitani Spitini palermitani are a traditional recipe of Sicilian street food. Made with bread, meat sauce, and béchamel, they are then battered and fried. 4.8 Average 3 h 10 min Kcal 533 READ RECIPE