Main Courses Foil-baked sea bream Foil-baked sea bream is a second course of fish that is very fast to prepare, and your guests will be hooked by the aroma hidden under the foil! 4.0 Easy 55 min Kcal 195 READ RECIPE
Main Courses Fondant Egg Yolk Raviolone with Ricotta and Asparagus The fondant egg yolk raviolone with ricotta and asparagus is an elegant and refined first course, designed to impress with its variety of… 3.8 Difficult 1 h 30 min READ RECIPE
Main Courses Fregola with chickpeas and bacon Fregola with chickpeas and bacon is a unique and very hearty main course, suitable for the cold season. 4.5 Easy 35 min Kcal 339 READ RECIPE
Main Courses Fregola with Clams Fregola with clams is a typical first course of Sardinia, very tasty and special, it will be very easy to make at home with us. Try our recipe! 4.3 Easy 60 min Kcal 461.6 READ RECIPE
Main Courses Fregola with clams and cherry tomatoes Fregola with clams and cherry tomatoes is a seafood first course made with the typical Sardinian pasta, tasty and flavorful! Discover here the… 5.0 Average 2 h READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! 4.5 Easy 35 min READ RECIPE
Main Courses Fregola with eggplants Fregola with eggplants is a first course that harmoniously combines Sardinian tradition and Mediterranean ingredients. Discover the quantities… 3.9 Very easy 45 min READ RECIPE
Main Courses Fregola with Fish Ragù Fregola with fish ragù is a very tasty first course thanks to this particular Sardinian pasta that absorbs the sauce! 4.3 Easy 50 min Kcal 643 READ RECIPE
Main Courses Fregola with mussels, clams and chickpeas Fregola with mussels, clams, and chickpeas is an excellent first course with a sea flavor, featuring special pasta made of semolina and water… 4.6 Average 2 h 45 min Kcal 575 READ RECIPE
Main Courses Fregola with portobello mushrooms Fregola with portobello mushrooms is a simple and tasty first course, perfect for your autumn menus! 4.1 Easy 25 min READ RECIPE
Main Courses Fregola with pumpkin and mussels Fregola with pumpkin and mussels is a perfect dish for autumn. A surf and turf combination for a special seafood dinner! 4.3 Easy 1 h 10 min Kcal 261 READ RECIPE
Main Courses Fregola with scampi and prawns Fregola with scampi and prawns is the perfect recipe for those who love this Sardinian pasta format to be cooked risotto-style with a tasty… 4.4 Easy 50 min Kcal 324 READ RECIPE
Main Courses Fregola with seafood Fregola with seafood is a main course with an intense flavor, with a cooking method that enhances the rustic texture of the pasta. Discover… 4.7 Average 1 h 45 min READ RECIPE
Main Courses Fregola with seafood and samphire Fregola with seafood and samphire: a gourmet first course inspired by the flavors of Sardinia, rich in Mediterranean aromas! Discover the recipe. 5.0 Average 55 min READ RECIPE
Main Courses Fregula with clams and bottarga Fregula with clams and bottarga is a main dish that celebrates Sardinian cuisine, combining simplicity and sophistication. Discover the… 4.3 Easy 40 min READ RECIPE
