Tempeh with vegetables
Tempeh with vegetables is a tasty and nutritious dish inspired by the flavors of Southeast Asia, perfect for those following a vegan or…
- Very easy
- 25 min
- Kcal 315
Skewers of scamorza cheese on the bbq
The skewers of scamorza cheese on the bbq with lemon-breaded vegetables are the perfect recipe for a vegetarian barbecue and more. Find out…
- Average
- 30 min
Pasta with Vegetable Ragù
Pasta with vegetable ragù is a tasty and colorful vegetarian first course, made with a sauce based on zucchini, peas, carrots, and peppers!
- Very easy
- 40 min
Pasta with Black Kale
Pasta with black kale is a vegetarian main course with a bold flavor, perfect for those who love nutritious and wholesome dishes. Discover the recipe!
- Easy
- 25 min
Eggplant parmigiana
Eggplant parmigiana is one of the most famous and loved Italian recipes, prepare this wonderful vegetarian second course with us!
- Average
- 2 h 20 min
Breaded zucchini and scamorza patties
Breaded zucchini and scamorza patty is a tasty vegetarian main course cooked in a pan: an excellent solution to make your children eat vegetables!
- Easy
- 35 min
Quinoa with vegetables
Quinoa with vegetables is a rich and easy-to-prepare vegetarian dish, with sautéed zucchini, peppers, and mushrooms: it also becomes an…
- Very easy
- 40 min
- Kcal 244
Baked eggplants
A simple and genuine vegetarian side dish with all the Mediterranean flavors, with cherry tomatoes and super stringy smoked scamorza!
- Very easy
- 55 min
- Kcal 77
Vine leaf baskets with porcini mushrooms and Grana Padano
The vine leaf baskets with porcini mushrooms and Grana Padano are an original vegetarian appetizer, perfect for early autumn menus!
- Very easy
- 45 min
- Kcal 135
Pistachio and Orange Tart with Apricot Jam
The pistachio and orange tart with apricot jam is a delicious homemade dessert to enjoy at breakfast or as a snack. Discover the recipe!
- Easy
- 1 h 20 min
Sweet potato ravioli
Sweet potato ravioli, with homemade pasta dough, are a great fall favorite! Serve them with brown butter sauce, fried sage and crushed pecans.
- Average
- 2 h
Mini tarte tatin of cipollini onions
The mini tarte tatin of cipollini onions are charming upside-down savory tarts to be served as an appetizer, flavored with cloves!
- Average
- 1 h 10 min
Apple crème caramel with fig sauce
The apple crème caramel with fig sauce is a spoon dessert perfect for concluding a dinner in style!
- Average
- 2 h
- Kcal 289
Pomegranate Jelly
The pomegranate jelly is made with pomegranate juice. It has a ruby red color and its flavor is sweet, intense, and slightly tangy.
- Very easy
- 1 h 10 min
- Kcal 189
Tempering on Marble
Tempering on marble is a technique widely used in pastry making. Discover all the secrets to melting chocolate to perfection!
- Average
- 35 min