Zucchini rolls with sauce
Zucchini rolls with sauce are a tasty vegetarian summer main course. Discover the quantities and procedure to make this recipe!
- Easy
- 60 min
Feta and spinach pasta bake
Feta and spinach pasta bake is an appetizing vegetarian first course enriched with ricotta! Discover the recipe to prepare it in a few steps.
- Easy
- 50 min
Potato and Bean Burger
The potato and bean burger is an easy and tasty vegetarian main course. Discover the quantities and procedure to prepare this recipe at home!
- Very easy
- 60 min
Pappardelle with lentil and mushroom ragout
Pappardelle with lentil and mushroom ragout is a rich and flavorful vegetarian main course. Discover the quantities and method to prepare the recipe!
- Easy
- 1 h 20 min
Baked potatoes with radicchio and taleggio
Baked potatoes with radicchio and taleggio are delicious vegetarian foil-wrapped potatoes with a gooey vegetable filling. Discover the recipe!
- Easy
- 1 h 45 min
Eggplants stuffed with bulgur
Eggplants stuffed with bulgur are a tasty vegetarian dish enriched with feta and raw vegetables, a perfect solution for summer lunches!
- Easy
- 60 min
Veggie wrap
The veggie wraps are delicious vegetarian rolled flatbreads with feta, mixed salad greens, carrots, fresh zucchini, and tzatziki sauce with…
- Very easy
- 35 min
- Kcal 437
Potato and Artichoke Frittata
The potato and artichoke frittata is a tasty vegetarian dish that highlights these seasonal vegetables. Discover our recipe here!
- Easy
- 45 min
Pasta with Chickpea Ragù
Pasta with chickpea ragù is a vegetarian first course made with legumes, nutritious and genuine! A tasty meat-free variant of the classic recipe.
- Easy
- 50 min
Risotto with Artichokes
Artichoke risotto is a vegetarian main course that will win you over with its creaminess and delicate flavor. Discover how to prepare this recipe!
- Easy
- 55 min
Quinoa mini burgers
The quinoa mini burgers are vegetarian burgers, very tasty... perfect to enjoy for a dinner with friends!
- Very easy
- 50 min
- Kcal 359
Zucchini and Ricotta Balls
Zucchini and ricotta balls are soft and fragrant morsels to serve as an appetizer or as a vegetarian main course. Discover the quantities and recipe!
- Easy
- 55 min
- Kcal 244
Baked pasta with soy béchamel
Baked pasta with soy béchamel is a tasty, vegetarian, and lactose-free main course, perfect to prepare for Sunday lunch!
- Easy
- 1 h 10 min
Chickpea Cutlets
Chickpea cutlets, a vegetarian alternative to the classic meat ones. Crunchy on the outside and soft on the inside, they are easy to prepare…
- Easy
- 35 min
- Kcal 521
Spinach Burger
Spinach burgers are easy-to-make vegetarian burgers at home. They are lactose-free, enriched with potatoes and chickpeas. Discover the recipe.
- Easy
- 40 min