Tagliatelle straw and hay with chanterelle and speck ragù
The straw and hay tagliatelle with chanterelle and speck ragù is a first course with all Tyrolean ingredients.
- Easy
- 50 min
- Kcal 568
Crostoni with savoy cabbage, casera cheese and speck
The recipe for crostoni with savoy cabbage, casera cheese, and speck is perfect to be served as a tasty winter appetizer with a good glass of wine!
- Easy
- 50 min
- Kcal 273
Green risotto with speck and watercress
The green risotto with speck and watercress is an elegant first course, simple to prepare. Made with a pea cream and a goat cheese cream.
- Easy
- 35 min
Classic puff pastries with parmesan cream and speck strips
The classic puff pastries with parmesan cream and speck strips are delicious finger foods with a soft cheese cream and julienne-cut speck.
- Very easy
- 15 min
- Kcal 97
Pumpkin, Ricotta, and Speck Bites
Pumpkin, Ricotta, and Speck Bites are a delightful autumn appetizer. Discover the measurements and procedure to prepare this recipe at home!
- Average
- 1 h 40 min
Beer roulade with speck and mushrooms
The beer roulade with speck and mushrooms is a tasty stuffed veal roll, glazed with beer and accompanied by a vegetable sauce.
- Easy
- 1 h 20 min
- Kcal 589
Crepes with pumpkin, speck, and walnuts
The crepes with pumpkin, speck, and walnuts are made with the addition of spinach in the batter. Colorful and tasty crepes, easy to prepare.
- Average
- 1 h 25 min
Scallops on Pumpkin Cream with Herbs and Speck
Scallops on pumpkin cream with herbs and speck are a delicious surf and turf appetizer, ideal for a refined autumn menu. Discover the recipe!
- Easy
- 50 min
Beetroot Pasta on Spinach and Speck Cream
Beetroot Pasta on Spinach and Speck Cream: a spectacular, tasty, and easy-to-prepare first course, perfect for impressing at the table.
- Easy
- 2 h 10 min
Speck bundles stuffed with robiola with torcelli
The speck bundles stuffed with robiola with torcelli are tasty and original finger foods, ideal for making a rich appetizer.
- Very easy
- 10 min
- Kcal 170
Pappardelle with speck and porcini mushrooms
Pappardelle with speck and porcini mushrooms is a very tasty autumn main course, a real delicacy for porcini mushroom lovers!
- Average
- 40 min
- Kcal 505
Sweet potato gnocchi with radicchio and speck
Sweet potato gnocchi with radicchio and speck is a first course with a bold and tantalizing flavor made with typical American potatoes.
- Easy
- 2 h 30 min
Mini strudel with leek, speck, and Gruyère
The mini strudels with leek, speck, and Gruyère are an original appetizer made with a tasty and rich filling.
- Easy
- 45 min
- Kcal 628
Savory mini strudels with artichokes, potatoes, and speck
The savory mini strudels with artichokes, potatoes, and speck are delightful appetizers with spring flavors. Discover here how to prepare this recipe.
- Average
- 1 h 5 min
Pumpkin gnocchi with Grana Padano, red cabbage and speck
Pumpkin gnocchi with Grana Padano, red cabbage and speck are a refined first course that enhances the flavors and colors of the autumn season.
- Average
- 1 h 50 min