Cakes & Baking Mimosa tart The mimosa tart is inspired by the classic dessert for March 8th: the shortcrust base holds a soft cream with pineapple cubes! Discover the recipe. Difficult 2 h 35 min READ RECIPE
Appetizers Summer Zucchini Pizzas Zucchini pizzas are an original and tasty appetizer with a zucchini base and various summer toppings. Easy 45 min READ RECIPE
Cakes & Baking Saint Honoré Cake with Sponge Cake The Saint Honoré cake with sponge cake is a dessert inspired by the classic French version, soft and crunchy, it will win over your guests Difficult 4 h 25 min Kcal 641 READ RECIPE
Appetizers Cazzilli palermitani The Palermitan cazzilli are potato croquettes typical of Sicilian culinary tradition. Easy 50 min Kcal 68 READ RECIPE
Main Courses Monster meatballs Monster meatballs are a main course for children, fun to prepare with ricotta meatballs, tomato, and potato cream. Easy 1 h 35 min Kcal 447 READ RECIPE
Main Courses Baked salmon steaks Baked salmon is a simple and refined main course, with a crunchy potato topping that keeps the fish tender and juicy. Easy 50 min Kcal 435 READ RECIPE
Main Courses Gnocchi alla carbonara Gnocchi alla carbonara are a creamy and flavorful variation of the classic Roman first course, made with potato gnocchi... here's the recipe! Easy 1 h 30 min READ RECIPE
Main Courses Green gnocchetti The green gnocchetti are made with spinach, and are a variant of the classic potato gnocchi! Discover the quantities and steps to make them at home! Easy 1 h 40 min READ RECIPE
Appetizers Salmon and Zucchini Timbale Salmon and zucchini timbale: a single-serve appetizer with a soft potato center. Perfect to start a dinner with friends! Average 1 h 20 min Kcal 382 READ RECIPE
Side Dishes Mashed potatoes and lentils Mashed potatoes and lentils is a simple and tasty side dish, where the velvety potato-based cream is enriched with lentils! Easy 2 h 5 min READ RECIPE
Side Dishes Pommes Anna Pommes Anna is a typical dish of French cuisine, presented as a baked potato cake with melted butter, salt, and pepper Easy 55 min Kcal 213 READ RECIPE
Main Courses Nettle Gnocchi Nettle gnocchi are a delicious and original springtime first course made with a potato dough flavored with tender nettles! Average 2 h 5 min READ RECIPE
Appetizers Latkes Latkes are typical crispy potato pancakes from Jewish cuisine, traditionally prepared during the Hanukkah festival. Discover the recipe! Easy 55 min Kcal 217 READ RECIPE
Main Courses Beet Gnocchi Beet gnocchi are a colorful variant of potato gnocchi, great to season with butter and sage! Discover this tasty recipe. Easy 1 h 20 min READ RECIPE
Salads Pantesca salad Pantesca salad is a traditional recipe of the island of Pantelleria, a mixed potato and tomato salad enriched with capers, olives and onions! Very easy 45 min READ RECIPE