Main Courses Rack of lamb with thyme and Colonnata lard The rack of lamb with thyme and Colonnata lard is a main course with bold flavors, ideal for those who love tender, pink, and fragrant meat. Easy 46 min Kcal 666 READ RECIPE
Main Courses Pasta with tuna and eggplants Pasta with tuna and eggplants is a very tasty and summery first course. Discover the procedure and tips to make it! Easy 50 min Kcal 436 READ RECIPE
Main Courses Baked Dish with Kid Goat The baked dish with kid goat is a homemade main course from Campanian cuisine, prepared for Easter. Discover our recipe here! Easy 1 h 30 min READ RECIPE
Octopuses in Broth The octopuses in broth are a truly exquisite seafood main course! Glazed with Port, they have a sweet taste that you will love! Easy 1 h 20 min READ RECIPE
Main Courses Vegetarian Cabbage Rolls Vegetarian cabbage rolls are a rich and tasty winter main course! Discover the ingredients and procedure to prepare this delightful recipe Easy 50 min READ RECIPE
Side Dishes Sautéed Black Cabbage Sautéed black cabbage is a simple, light, and tasty seasonal side dish, perfect to pair with meat or fish. Discover the recipe to cook it! Very easy 45 min READ RECIPE
Main Courses Tagliatelle with artichokes and fasolari Tagliatelle with artichokes and fasolari are a very delicate first course: the pasta is dressed with a delicious ragout of artichokes,… Average 60 min Kcal 429 READ RECIPE
Appetizers Salmon in marinade with julienne vegetables Salmon in marinade with julienne vegetables is a fish carpaccio with a strong and intense flavor given by the typical marinade of the marinade. Very easy 15 min Kcal 264 READ RECIPE
Main Courses Beer-Braised Shank Beer-braised shank is a traditional and very flavorful main course. In our recipe, we reveal the secrets for a perfect beer-braised shank! Easy 4 h Kcal 643 READ RECIPE
Main Courses Risotto alla milanese con zafferano The saffron risotto alla Milanese is a typical first course of Lombardy, made with a good broth and the addition of bone marrow! Average 5 h 30 min READ RECIPE
Main Courses Cotechino (Pork sausage) with lentils Cotechino (pork sausage) with lentils is a traditional Italian recipe with an auspicious meaning! Italians prepare it on New Year's Eve and… Easy 1 h 5 min Kcal 811 READ RECIPE
Side Dishes Lentil stew Lentil stew, enriched with tomato puree, is a very easy recipe. Excellent to serve as a side dish or to season pasta. Average 1 h 15 min Kcal 346 READ RECIPE
Appetizers Chinese Spring Rolls Spring rolls are a classic Chinese dish filled with vegetables. Discover the quantities and tips to prepare them at home as well! Easy 50 min Kcal 451 READ RECIPE
Main Courses Pasta Nduja and Pecorino Pasta nduja and pecorino has a strong flavor, featuring the typical spicy spreadable Calabrian salami! A quick pasta dish, try our recipe! Very easy 40 min Kcal 564 READ RECIPE
Main Courses Spaghetti with Octopus Sauce Spaghetti with octopus sauce is a seafood first course with spicy notes and a tasty sauce that invites you to mop up every last drop! Discover… Easy 1 h 35 min READ RECIPE