Flavored Water
Refreshing, rejuvenating, detox... it's flavored water! Many versions to try with just one night of resting in the refrigerator before serving!
- Very easy
- 10 min
- Kcal 33
Grandma's Tuna-Stuffed Eggs
Grandma's tuna-stuffed eggs are a simple and quick homemade appetizer, perfect even for Easter lunch! Discover the quantities and recipe.
- Easy
- 25 min
Cold pasta with tuna and zucchini
Cold pasta with tuna and zucchini is a tasty summer main course enriched with toasted pine nuts. Discover how to prepare this easy and quick recipe!
- Easy
- 30 min
Potato nests with eggs
The potato nests with hard-boiled eggs are very inviting and at the same time fun to offer to your children, perhaps on Easter Day!
- Easy
- 35 min
- Kcal 512
Bavette with artichokes and sardines
Bavette with artichokes and sardines is a tasty first course that combines the flavors of the land with the scents of the sea!
- Average
- 1 h 10 min
- Kcal 664
Puff pastries with olives, scallops, and asparagus cream
Puff pastries with olives, scallops, and asparagus cream are sea-scented appetizers perfect for springtime aperitifs.
- Average
- 45 min
- Kcal 87
Fave dei morti
Fave dei morti are small cookies made with almond flour and pine nuts typical of many Italian regions, prepared for the All Saints' Day holiday.
- Easy
- 35 min
- Kcal 200
Befanini
Befanini are delicious rum-flavored cookies, typical of the Tuscan tradition, that are prepared for the Epiphany feast.
- Easy
- 28 min
- Kcal 51
Tarte au fromage blanc
The tarte au fromage blanc is a delicious and delicate pie made with a special fresh cheese, eggs, and sugar!
- Very easy
- 1 h 30 min
- Kcal 588
Rice pudding (Risolatte)
Rice pudding is a delicious dessert that is simple and quick to prepare, enjoyed worldwide, and can be flavored with many different aromas.
- Easy
- 60 min
- Kcal 570
Tandoori Salmon
Tandoori salmon is a main course that draws from Indian culinary tradition, prepared with typical spices, yogurt, and baked in the oven!
- Very easy
- 45 min
- Kcal 413
Sole Rolls with Prosciutto
Sole rolls with prosciutto are a tasty and flavorful fish main course, perfect for summer menus. Discover the ingredients and recipe!
- Easy
- 35 min
- Kcal 245
Sardinian Zeppole
Sardinian zeppole or zippulas are typical Carnival sweets prepared in Sardinia. They are sweet fritters flavored with saffron.
- Average
- 60 min
- Kcal 112
Frolla Milano
The Frolla Milano is a basic preparation of classic pastry. Iginio Massari shows us how to make it for tarts and cookies.
- Average
- 20 min
- Kcal 473
Romagna ring cake (brazadela)
The Romagna ring cake is a traditional, genuine, and rustic dessert that has always been prepared for festive occasions.
- Easy
- 55 min
- Kcal 317