Colomba tiramisu
This recipe is a variation of tiramisu made with colomba cake instead of ladyfingers, soaked in orange juice and covered with mascarpone cream.
- Very easy
- 30 min
Pasta with Prawns
Pasta with prawns is a seafood pasta dish with a creamy and flavorful sauce: no cream, broth is used! Discover quantities, tips, and recipe.
- Average
- 1 h 10 min
Choux pastry (pâte à choux)
Choux pastry is a light and delicate dough, which is generally used in cooking to prepare cream puffs with both sweet and savory fillings. Try it now!
- Difficult
- 1 h 5 min
- Kcal 71
Pasta with sausage
Pasta with sausage is an easy and quick first course, enriched with fresh cherry tomatoes and without cream! Here’s how to prepare this tasty recipe.
- Easy
- 30 min
- Kcal 768
Devil's pizza
The pizza with pepper cream and spianata is a delicious homemade leavened dough filled with genuine and flavorful ingredients. Discover the…
- Average
- 1 h 20 min
Tiramisu brownie
The tiramisu brownie is a variant of the classic chocolate dessert enriched with a delicious coffee and mascarpone cream! Discover the doses…
- Easy
- 1 h 10 min
Chocolate and Orange Crumble Cake
The chocolate and orange crumble cake is a delicious cake made with crumbled shortcrust pastry and a soft cream filling. Discover the recipe!
- Average
- 1 h 35 min
Trofie pasta with creamy zucchini and pancetta
Trofie with zucchini cream and bacon is an easy and quick first course to prepare, a truly tasty pasta! Discover doses and procedure!
- Easy
- 30 min
Linguine with scampi, burrata, and asparagus
Linguine with scampi, burrata, and asparagus is a main course characterized by a velvety cream and a fresh tartare. Discover here the…
- Average
- 2 h 10 min
Cassatine
The Sicilian cassatine are a miniature version of the namesake cake, made with sponge cake, ricotta cream, almond paste, and candied fruit.
- Difficult
- 2 h 35 min
Watermelon and Goat Cheese Finger Food
The watermelon and goat cheese finger foods are fresh snacks with a tasty savory note given by the cheese cream, perfect as appetizers!
- Very easy
- 15 min
- Kcal 220
Tuna in Pistachio Crust
Tuna in pistachio crust is a fish main course wrapped in a crunchy coating, laid on a fragrant pea cream! Discover the recipe
- Easy
- 25 min
Creamy Vegan Meatballs
Creamy vegan meatballs are a light and nutritious second course: soft chickpea meatballs served on a delicate pumpkin cream. Here is the recipe!
- Easy
- 1 h 20 min
Sfinci di San Giuseppe
Sfinci di San Giuseppe are tasty fritters of Palermo origin, covered with ricotta cream and chocolate chips, pistachios, and candied fruit
- Average
- 1 h 15 min
- Kcal 618
Pinolata
Pinolata is a soft cake typical of Tuscan cuisine, with a soft shortcrust pastry and pine nuts; in this version filled with a velvety cream.
- Easy
- 1 h 20 min