220 recipes: eggplant

Ciambotta

Ciambotta is a vegetable stew typical of southern cuisine, of which there are many versions, ideal to serve as a side dish or appetizer.
  • Very easy
  • 1 h 20 min
  • Kcal 208

Moussaka

Moussaka is a typical Greek casserole made with eggplants and minced meat, topped with a generous layer of béchamel sauce. Discover the recipe!
  • Average
  • 3 h 40 min