207 recipes: anchovies

Salsa Verde

Parsley, anchovies, capers, and vinegar — the Piedmontese salsa verde that turns boiled meat into something worth eating. Ready in minutes,…
  • Very easy
  • 15 min

Niçoise Salad

Niçoise salad, or salade niçoise, is a fresh and colorful dish typical of the French Riviera, with hard-boiled eggs and raw vegetables. Try…
  • Very easy
  • 27 min
  • Kcal 319