Main Courses Shrimp bisque and ravioli The ravioli are stuffed with shrimps, the bisque is made with their shells. Zero waste, 100% taste: the feast of the 7 fishes will never look the same Average 4 h READ RECIPE
Main Courses Shrimp ravioli with stracciatella and turnip greens The shrimp-filled ravioli with stracciatella and turnip greens are a perfect fresh pasta main course, even for celebrations. Discover the recipe here! 4.2 Difficult 2 h READ RECIPE
Main Courses Shrimp Risotto Shrimp risotto is a delicious first course, cooked with a flavorful broth that enhances its taste. Discover the quantities and procedure. 4.7 Easy 1 h 40 min READ RECIPE
Appetizers Shrimps with Lard Shrimps with lard are a tasty and flavorful appetizer, perfect for parties. Discover the quantities and procedure to prepare this recipe at home! 4.3 Easy 60 min READ RECIPE
Pizzas and Focaccia Sicilian Ravazzate A delicious dough filled with peas and meat ragout, baked in the oven. Here are the Sicilian ravazzate, a rich street food from sunny Sicily! 4.2 Difficult 2 h 50 min READ RECIPE
Main Courses Spaghetti Arancini Spaghetti arancini are a tasty alternative to the classic rice arancini, made with spaghetti and a rich filling of meat sauce and scamorza cheese. 4.0 Average 2 h Kcal 424 READ RECIPE
Main Courses Spaghetti with Anchovies Spaghetti with anchovies is an easy and quick first course flavored with pine nuts, chili pepper, and parsley. A great last-minute dinner… 4.3 Easy 25 min Kcal 487 READ RECIPE
Main Courses Spaghetti with Octopus Sauce Spaghetti with octopus sauce is a seafood first course with spicy notes and a tasty sauce that invites you to mop up every last drop! Discover… 4.3 Easy 1 h 35 min READ RECIPE
Main Courses Spaghetti with Tomato and Caramelized Onions Spaghetti with tomato and caramelized onions is a simple and delicious main dish, enriched with stracciatella, perfect to prepare in summer! 4.3 Average 1 h 10 min READ RECIPE
Main Courses Spaghettone with Mullet Ragù The spaghettone with mullet ragù and fennel foam is a refined fish main course inspired by the flavors of Apulian cuisine. Discover the… 3.1 Average 3 h 20 min READ RECIPE
Main Courses Spelt and Lentil Soup Spelt and lentil soup is a hearty and balanced first course, prepared with slow cooking as tradition dictates. Discover the quantities and procedure. 5.0 Very easy 1 h 20 min READ RECIPE
Main Courses Spicy pork stew with lentils The spicy pork stew with lentils is a rich and hearty meat main course. Served with basmati rice, it becomes a tasty one-dish meal! 4.2 Easy 1 h 25 min READ RECIPE
Main Courses Spicy spaghetti nests Spaghetti nests in spicy sauce combine long pasta with a slightly spicy cherry tomato concentrate and puree, served in the form of nests. 4.4 Very easy 55 min Kcal 450 READ RECIPE
Appetizers Spitini palermitani Spitini palermitani are a traditional recipe of Sicilian street food. Made with bread, meat sauce, and béchamel, they are then battered and fried. 4.8 Average 3 h 10 min Kcal 533 READ RECIPE
Appetizers Spring Eggs Spring eggs are a tasty appetizer, consisting of boiled eggs stuffed with three different fillings, to be served during the Easter period. 4.1 Very easy 35 min Kcal 192 READ RECIPE
