Main Courses Rice with radicchio, beetroot, and persimmon pesto The rice with radicchio, beetroot, and persimmon pesto is a dish with autumn flavors and a sweet and sour touch. Discover how to prepare the recipe! 5.0 Easy 60 min READ RECIPE
Main Courses Risotto with Champagne, Beetroot and Prawns The risotto with champagne, beetroot, and prawns is a refined main course, ideal for festive days. Discover the doses and procedure of the recipe. 4.3 Average 1 h 20 min READ RECIPE
Main Courses Seitan Borscht Seitan Borscht is the vegetarian reinterpretation of a very rich and flavorful Ukrainian soup, made here with beets, vegetables, and seitan. 3.7 Average 1 h 50 min Kcal 693 READ RECIPE
Appetizers Spring Eggs Spring eggs are a tasty appetizer, consisting of boiled eggs stuffed with three different fillings, to be served during the Easter period. 4.1 Very easy 35 min Kcal 192 READ RECIPE
Main Courses Steamed cod with turmeric and vegetable chips Steamed cod with turmeric and vegetable chips is a tasty and healthy second course, with distinctive notes of aroma and flavor! 4.6 Easy 3 h 35 min Kcal 247 READ RECIPE
Side Dishes Sweet and Sour Beets with Fennel The sweet and sour beets with wild fennel are an ancient dish from South Tyrol, a unique side dish with an aromatic flavor. 4.2 Easy 10 min Kcal 178 READ RECIPE
Cakes & Baking Sweet Beetroot Cake Strange only in name: in fact, the sweet beetroot cake is a soft chocolate dessert to which the beetroot gives smoothness and a hint of color. 4.5 Easy 1 h 25 min Kcal 604 READ RECIPE
Main Courses Vegetarian Sushi Vegetarian sushi is a fish-free version of the famous Japanese sushi, here filled with cucumber, beetroot, radicchio, and avocado! 4.4 Difficult 45 min Kcal 228 READ RECIPE
Salads Winter Salad The winter salad is a dish rich in cheese, seasonal fruits, and vegetables! An original side dish perfect to serve with many main courses! 4.1 Very easy 10 min Kcal 512 READ RECIPE
