Main Courses Gnudi Gnudi are a substantial Tuscan dish, from the peasant tradition of Maremma: the filling of ricotta and spinach ravioli but without the pasta! 4.2 Easy 40 min READ RECIPE
Main Courses Grana Cheese Flan with Chanterelle Mushrooms The Grana cheese flan on a bed of chanterelle mushrooms is a very refined main course, a delicious and simple flan to prepare! 3.9 Easy 1 h 15 min READ RECIPE
Main Courses Gratin dauphinois Gratin dauphinois is a main dish of French origin prepared mainly with potatoes and Gruyère cheese. 3.6 Average 2 h Kcal 532 READ RECIPE
Main Courses Gratin Rigatoni with Mortadella Stars Gratin rigatoni with mortadella stars is a hearty main course, perfect for children due to its fun star-shaped presentation! 4.7 Easy 45 min Kcal 793 READ RECIPE
Side Dishes Gratinated Broccoli Gratinated broccoli is a tasty winter side dish, a simple recipe to cook broccoli in a delicious way. Discover here doses and tips! 4.3 Easy 40 min Kcal 220.8 READ RECIPE
Side Dishes Gratinated Cardoons Gratinated Cardoons: a simple and wholesome baked side dish, enriched with béchamel sauce. Discover how to prepare this tasty vegetable-based recipe! 3.5 Easy 1 h 20 min READ RECIPE
Main Courses Gratinated Eggs Gratinated eggs are a delicious main course made with simple ingredients. Discover the quantities and procedure to prepare this recipe! 4.9 Easy 45 min READ RECIPE
Salads Gratinated radicchio, hazelnuts, and scamorza salad A delicious oven-baked salad with radicchio, hazelnuts, and scamorza. Exquisite as a main dish or to accompany autumnal main courses! 4.1 Easy 15 min Kcal 246 READ RECIPE
Appetizers Gratinated Scallops with Butter and Brandy Scallops with butter and brandy are delicate shellfish, gratinated inside their shell with a mixture of breadcrumbs, butter, and Brandy. 4.5 Easy 25 min Kcal 622 READ RECIPE
Main Courses Green Lasagna with Bolognese Sauce Green lasagna with Bolognese sauce is a classic of Italian cuisine. A lasagna preparation that will please both adults and children. 4.7 Average 3 h 15 min Kcal 1447 READ RECIPE
Main Courses Green Roman-Style Gnocchi Green Roman-style gnocchi are semolina gnocchi enriched with spinach, seasoned with butter, and au gratin! Discover this delicious recipe 4.5 Easy 45 min READ RECIPE
Main Courses Green Stuffed Ravioli The green stuffed ravioli is a refined and tasty first course of fresh egg pasta. Discover the quantities and procedure to prepare this recipe! 4.2 Difficult 1 h 10 min READ RECIPE
Side Dishes Grilled Pumpkin and Porcini The grilled pumpkin and porcini is a tasty side dish with seasonal ingredients. A veg grill that will make everyone happy! 4.5 Easy 40 min Kcal 365 READ RECIPE
Main Courses Halloween Velouté with Little Eyes The pea velouté with little eyes is an original and fun first course to prepare for the Halloween party. 4.8 Easy 1 h 15 min Kcal 425 READ RECIPE
Main Courses Ham and Cheese Savory Crepes Ham and cheese crepes are a tasty baked first course rich in béchamel sauce. Discover how simple it is to make them with our recipe. 4.3 Easy 1 h 30 min Kcal 482 READ RECIPE
