Main Courses Marinated duck breast with vegetables The marinated duck breast with vegetables is a refined meat main course flavored with soy sauce, orange juice, and thyme. Discover the amounts… 4.1 Average 55 min READ RECIPE
Main Courses Meat-stuffed tomatoes Meat-stuffed tomatoes are a tasty main course that requires just a few simple ingredients, ideal for early summer dinners! 4.3 Easy 1 h 5 min Kcal 161 READ RECIPE
Main Courses Microwave Vegetable Minestrone Microwave vegetable minestrone is a light and nutritious first course that you can cook in just over 10 minutes. Discover the quantities and… 5.0 Very easy 42 min READ RECIPE
Main Courses Mini quiches with mushrooms, leeks and ham The mini quiches with mushrooms, leeks, and ham are tasty tarts with a puff pastry base, suitable as an appetizer or a main course. 4.6 Easy 50 min Kcal 355 READ RECIPE
Appetizers Mini strudel with leek, speck, and Gruyère The mini strudels with leek, speck, and Gruyère are an original appetizer made with a tasty and rich filling. 4.7 Easy 45 min Kcal 628 READ RECIPE
Appetizers Miniquiche with bacon, leeks, and asparagus The mini quiches with bacon, leeks, and asparagus are irresistible: the pastry shell encloses leeks and asparagus, crowned with crispy bacon. 4.7 Easy 30 min Kcal 247 READ RECIPE
Main Courses Mint, Pea, and Squid Risotto The mint, pea, and squid risotto is a fresh and fragrant first course made with seasonal ingredients. 4.3 Easy 42 min Kcal 434 READ RECIPE
Main Courses Miso soup Miso soup is a dish of Japanese cuisine: vegetables and tofu, immersed in a broth flavored with wakame seaweed and miso. 3.8 Easy 50 min Kcal 115 READ RECIPE
Main Courses Mushroom Crepe Cake The mushroom crepe cake is a unique, very tasty and rich dish, perfect for your autumn menus. 4.3 Easy 1 h 40 min READ RECIPE
Main Courses Nettle Risotto Nettle risotto is a first course with simple and genuine flavors. Discover here the doses and procedure to make this timeless recipe! 3.5 Easy 60 min Kcal 513 READ RECIPE
Main Courses Noodles with chicken and shrimp The noodles with chicken and shrimp are a tasty one-dish meal with an oriental flavor, enriched with soy sauce and many crunchy and colorful… 4.4 Easy 40 min READ RECIPE
Main Courses Noodles with vegetables Noodles with vegetables are a first course with a lively taste, made unique by the mix of textures and the aroma of the sauce. Discover the… 4.7 Easy 60 min READ RECIPE
Main Courses One-pot quinoa To serve a light, fish-based dish full of flavor, today we propose one-pot quinoa: enjoy it hot or warm! 4.0 Easy 1 h 15 min READ RECIPE
Main Courses One-pot rice The one-pot rice is a rich and hearty single dish made with zucchini and zucchini flowers, perfect for spring menus! 4.3 Easy 40 min Kcal 369 READ RECIPE
Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! 4.2 Easy 3 h 45 min READ RECIPE
