Italian recipes by GialloZafferano
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Recipes with Fresh brewer's yeast

Zelten
Cakes & Baking

Zelten

Zelten is a cake that belongs to the South Tyrolean tradition and traditionally is prepared during the days of Advent.
  • 4.5
  • Very difficult
  • 4 h 45 min
  • Kcal 920
READ RECIPE
‘Mpanate filled with caponata
Pizzas and Focaccia

‘Mpanate filled with caponata

The 'mpanate filled with caponata are one of the many variations of this famous Sicilian dough, very rich calzones to be baked!
  • 4.6
  • Difficult
  • 2 h 20 min
  • Kcal 668
READ RECIPE
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