Main Courses Cavatelli with zucchini flowers, mussels, and saffron Cavatelli with zucchini flowers, mussels, and saffron is a colorful and tasty first course that combines the goodness of the sea with the… 4.1 Easy 60 min Kcal 1214 READ RECIPE
Appetizers Caviar canapés Caviar Canapés: a No-Cook Appetizer Perfect for Christmas or New Year's. Explore the Ingredients and Steps to Create These Festive Delights! 4.1 Easy 10 min READ RECIPE
Appetizers Cazzilli palermitani The Palermitan cazzilli are potato croquettes typical of Sicilian culinary tradition. 4.2 Easy 50 min Kcal 68 READ RECIPE
Main Courses Celeriac Velouté The celeriac velouté is a delicious creamy soup, a comfort food with a soft and silky texture, with fresh sage and toasted hazelnuts. 4.5 Very easy 1 h 10 min Kcal 274 READ RECIPE
Appetizers Celeriac with Bagna Cauda Infusion Celeriac with bagna cauda infusion is a simple yet striking appetizer flavored with coffee powder. Discover the quantities and the recipe! 3.5 Easy 1 h 30 min READ RECIPE
Salads Celery and Pepper Salad The celery and pepper salad is a tasty and flavorful side dish. Quick and easy to prepare. 4.7 Easy 60 min Kcal 396 READ RECIPE
Main Courses Celery Balls The celery balls, served on a bed of tomato sauce, are a tasty vegetarian main course that everyone will surely enjoy! 4.2 Easy 1 h 10 min Kcal 156 READ RECIPE
Side Dishes Celery Root Puree with Cream Celery root puree with cream is a delicate and creamy side dish perfect for accompanying very flavorful meat dishes such as game. 4.5 Easy 40 min READ RECIPE
Main Courses Cereal and Red Rice Burger with Avocado Hummus The cereal and red rice burgers with avocado hummus are a light and nutritious dish, served with a side of potatoes and herb tomatoes. 4.1 Easy 1 h 30 min Kcal 414 READ RECIPE
Appetizers Cestini all'ortolana The vegetable baskets are tasty single-portion appetizers made with a ricotta cream and a dice of summer vegetables! 4.3 Easy 60 min Kcal 174 READ RECIPE
Main Courses Cevapcici Cevapcici are meatballs typical of Balkan cuisine, characterized by a spicy and strong flavor, also ideal for a barbecue! 4.1 Easy 27 min Kcal 296 READ RECIPE
Challah Challah is a braided leavened dough, a sweet bread with a texture similar to brioche, used to celebrate the Jewish Shabbat. 3.6 Average 60 min Kcal 312 READ RECIPE
Appetizers Chanterelle and Gruyere Crostini Chanterelle and Gruyere crostini are a tempting appetizer made with toasted bread topped with Gruyere cheese and sautéed chanterelle mushrooms. 4.4 Easy 25 min Kcal 471 READ RECIPE
Main Courses Chanterelle Grostl with Speck Chanterelle grostl (pilzgröstl) with speck is a typical dish from South Tyrol, a pan-fried mix of potatoes with mushrooms, speck, and other flavors. 4.9 Average 60 min Kcal 224 READ RECIPE
Main Courses Chanterelle Omelette The chanterelle omelette, a variety of mushrooms also known as girolles, is a vegetarian recipe for your autumn menus. Discover doses and tips! 4.1 Easy 35 min Kcal 192 READ RECIPE
