Cakes & Baking Raspberry and Coconut Roll The raspberry and coconut roll is a delicious dessert with a soft coconut-flavored dough filled with sweet jam and fresh raspberries! 4.4 Average 38 min READ RECIPE
Cakes & Baking Raviole emiliane Raviole emiliane are traditional sweets, filled with the typical Bologna mustard and prepared for the feast of Saint Joseph. 4.0 Average 50 min READ RECIPE
Main Courses Ravioli del Plin Plin ravioli are a Piedmontese first course made of fresh egg pasta filled with mixed meats and vegetables, dressed with roast sauce. 4.1 Average 3 h 30 min Kcal 337 READ RECIPE
Main Courses Ravioli filled with beef ribs with lemon foam The ravioli filled with beef ribs with lemon foam is an elegant first course of fresh pasta stuffed with tender and succulent meat! 4.2 Difficult 4 h 40 min READ RECIPE
Main Courses Ravioli stuffed with potatoes and shrimp Ravioli stuffed with potatoes and shrimp with a hint of mint is a refined first course for special occasion seafood menus. 4.6 Average 1 h 25 min Kcal 345 READ RECIPE
Main Courses Ravioli with capon broth Ravioli with capon broth are an essential first course on Christmas or New Year's tables 4.6 Difficult 4 h 35 min Kcal 247 READ RECIPE
Main Courses Ravioli with cheese and egg cream Ravioli with cheese and egg cream is a delightful main course. You'll discover a creamy filling that pairs perfectly with guanciale! 4.6 Difficult 1 h 50 min Kcal 366 READ RECIPE
Main Courses Ravioli with Cotechino and Lentil Sauce Ravioli with cotechino and lentil sauce are ideal for the Christmas holidays; they are filled with cotechino and served with a delicate lentil sauce. 4.3 Average 2 h 45 min READ RECIPE
Main Courses Ravioli with sole and sea bream Ravioli with sole and sea bream are a tasty and refined seafood first course, prepared with a filling based on sole, sea bream, and boiled potatoes. 4.7 Average 1 h 20 min Kcal 513 READ RECIPE
Appetizers Raw ham and fig pancake Raw ham and fig pancakes are delicious savory pancakes with a batter enriched with fruit pulp: a perfect recipe for brunch! 5.0 Easy 27 min READ RECIPE
Cakes & Baking Red Berry Struffoli The red berry struffoli are Chef Roberto Di Pinto's reinterpretation of the classic dessert from the Neapolitan tradition! 4.7 Average 1 h 30 min Kcal 608 READ RECIPE
Main Courses Red ravioli with tomato The red ravioli with tomato sauce are homemade dumplings made with simple ingredients like semolina, eggs, and tomato. 4.7 Average 1 h 10 min READ RECIPE
Cakes & Baking Red Velvet Cake The Red Velvet Cake is a truly delicious and spectacular cake of American origin, thanks to its red color and a cheese frosting! 4.2 Difficult 1 h 55 min Kcal 1093 READ RECIPE
Cakes & Baking Red Velvet cheesecake The Red Velvet cheesecake is a version of the homonymous American cake. It's a dessert suitable for celebrations or for a tasty and spectacular snack 3.9 Average 1 h 30 min Kcal 486 READ RECIPE
Cakes & Baking Red velvet cupcake Red velvet cupcakes are the single-serving version of the famous American cake characterized by its crimson red color. 4.3 Average 50 min Kcal 438 READ RECIPE
