Main Courses Turmeric risotto Turmeric risotto is a tasty first course with a wonderful golden hue, highlighting the virtues of this spice, used as a fresh root. 4.3 Easy 45 min Kcal 457 READ RECIPE
Main Courses Tyrolean Flatbread The Tirolo piadina is made with ingredients that evoke this area of Italy: speck, tomatoes, smoked scamorza, chives and stracchino cheese. 4.6 Very easy 10 min Kcal 954 READ RECIPE
Main Courses Tyrolean Grostl The Tyrolean gröstl is a typical main dish of Trentino cuisine, very rich and flavorful, made with potatoes, bacon, speck, and eggs! 4.3 Easy 1 h 10 min Kcal 905 READ RECIPE
Main Courses Veal Roll with Milk The veal roll with milk is a rich and hearty main course with a very delicate flavor; its preparation is simple. 4.0 Easy 1 h 40 min Kcal 820 READ RECIPE
Main Courses Veal Strips with Cashews Veal strips with cashews are a meat main course that has a citrus aroma. Discover the easy recipe to prepare at home! 4.5 Easy 35 min READ RECIPE
Main Courses Vegetarian Burger Are you expecting vegetarian friends and don't know what to make for dinner? The vegetarian burger is the solution to your problems! 4.6 Average 2 h Kcal 501 READ RECIPE
Main Courses Vegetarian Carbonara Vegetarian carbonara is an egg-free and meat-free variant of the classic first course: discover this delicious recipe with tofu and bell pepper cream! 3.6 Easy 2 h READ RECIPE
Main Courses Vegetarian Quinoa Salad The vegetarian quinoa salad, a summer main dish and an alternative to the classic cold pasta salad. Find out how easy it is to make! 4.4 Easy 55 min READ RECIPE
Main Courses Vegetarian sandwich with peppers and eggs The vegetarian sandwich with peppers and eggs is a stuffed sandwich perfect as a recipe for a summer lunch break, also enjoyable cold. 4.3 Easy 1 h 25 min READ RECIPE
Main Courses Venetian tuna melt pasta Venetian tuna melt pasta is a creamy pasta dish with a no-cook sauce, garnished with capers and chives: a delicious recipe, super easy to prepare! 5.0 Very easy 20 min READ RECIPE
Main Courses Venus rice with prawn tails Venus rice with prawn tails is a very original and refined first course made with Venus rice, prawns, and tomato pulp. 4.6 Easy 40 min Kcal 527 READ RECIPE
Main Courses Vichyssoise (cold leek and potato cream) The Vichyssoise cream is made of potatoes, leeks, onion, chicken broth, milk, cream, nutmeg, and pepper! 4.3 Easy 1 h 5 min READ RECIPE
Main Courses Vietnamese Pho Vietnamese pho is a traditional soup made with meat broth, which each diner enriches with their preferred spices and aromas. 4.6 Easy 6 h 20 min READ RECIPE
Appetizers Waffle sandwich Waffle sandwiches are savory waffles filled with delicious ingredients to create delightful sandwiches. 4.1 Average 25 min READ RECIPE
Appetizers Watermelon and Goat Cheese Finger Food The watermelon and goat cheese finger foods are fresh snacks with a tasty savory note given by the cheese cream, perfect as appetizers! 4.4 Very easy 15 min Kcal 220 READ RECIPE
