Appetizers Potato Cake Discover how to prepare a soft and tasty potato cake, perfect as a side dish or appetizer. Try our easy and delicious recipe. 4.0 Very easy 60 min Kcal 181 READ RECIPE
Main Courses Potato cream with vegetables Potato cream with vegetables is a quick first course, but very tasty and genuine, as well as being a flavorful alternative to the classic velouté. 4.6 Average 50 min Kcal 347 READ RECIPE
Main Courses Potato crepes with brie and ham Potato crepes with brie and ham are a variation of the traditional French crepes, with a batter enriched with flavorful potatoes! 4.1 Easy 50 min Kcal 539 READ RECIPE
Main Courses Potato gateau The potato gateau, or gattò, is a typical dish from the Campania cuisine, enriched with cold cuts, cheeses, and a golden crust! Discover the recipe. 4.2 Easy 1 h 50 min READ RECIPE
Main Courses Potato gateau (gattò) with soppressata and smoked provola The potato grateau (in italian: gattò) is a rustic, tasty and at the same time delicate dish, which can be eaten as a delicious single dish,… 4.5 Very easy 1 h 10 min READ RECIPE
Main Courses Potato Gateau with Pumpkin and Taleggio The potato gateau with pumpkin and taleggio is a rich vegetarian casserole, truly delicious! Discover the quantities and procedure to prepare… 5.0 Average 1 h 50 min READ RECIPE
Side Dishes Potato nests with lentils and cotechino Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve. 4.1 Easy 1 h 45 min READ RECIPE
Main Courses Potato parmigiana Potato parmigiana is a rich and delicious main dish or a very rich side dish, with layers of potatoes, bechamel, ham and provolone cheese. 5.0 Easy 60 min Kcal 565 READ RECIPE
Main Courses Potato Pie The potato pie is a tasty and cheesy main dish. Discover here the quantities and procedure to prepare this appetizing recipe at home! 4.2 Easy 1 h 20 min READ RECIPE
Main Courses Potato pie with sausage and mushrooms The potato pie with sausage and mushrooms is a main course that revisits the dish from traditional Campanian cuisine: the delicious filling… 4.5 Easy 1 h 50 min Kcal 593 READ RECIPE
Main Courses Potato ravioli Potato ravioli are a first course of fresh egg pasta with a filling of potatoes, sausage, and aromatic herbs in a thin sheet. 4.2 Average 1 h 30 min Kcal 549 READ RECIPE
Main Courses Potato Velouté The potato velouté is a simple yet delicious winter first course, a creamy comfort food to be served with crunchy croutons. Discover the recipe! 5.0 Easy 40 min READ RECIPE
Appetizers Potato, Cheese, and Ham Terrine The potato, cheese, and ham terrines are an appetizer with a melty heart, enclosed between tasty and golden layers. Discover the quantities… 4.3 Easy 1 h 10 min READ RECIPE
Main Courses Potato, Spinach, and Radicchio Cakes Discover how to prepare potato, spinach, and radicchio cakes, a soft and tasty vegetarian dish made with seasonal vegetables! Here is the recipe 2.7 Easy 1 h 55 min READ RECIPE
Side Dishes Potatoes in Tecia Potatoes in tecia are a typical side dish from Trieste. A dish rich in onions and bacon, perfect to serve with many main courses! 4.2 Easy 1 h 15 min Kcal 399.6 READ RECIPE
