Desserts Mousseline cream Mousseline cream is a smooth and velvety cream, made with pastry cream and butter. Discover Paolo Sacchetti's recipe and how to prepare it! 4.5 Average 25 min READ RECIPE
Cakes & Baking Mud cake The mud cake is a dessert of Anglo-Saxon origin, a very compact and tasty cake made with dark chocolate. 3.0 Easy 1 h 20 min Kcal 591 READ RECIPE
Cakes & Baking Muffins with a Heart Muffins with a heart are delicious and soft individual treats that hide a tasty and creamy chocolate filling! 4.5 Easy 40 min Kcal 421 READ RECIPE
Main Courses Mushroom and Sausage Risotto Mushroom and sausage risotto is an autumn first course made with fresh chanterelles. Discover the quantities and procedure to prepare this recipe. 4.7 Easy 35 min Kcal 761 READ RECIPE
Main Courses Mushroom Crepe Cake The mushroom crepe cake is a unique, very tasty and rich dish, perfect for your autumn menus. 4.3 Easy 1 h 40 min READ RECIPE
Main Courses Mushroom gorgonzola crepes Mushroom gorgonzola crepes are delicious wrappers filled with cheese and sautéed champignon mushrooms, a tasty and elegant meal for special occasions. Easy 1 h 30 min READ RECIPE
Main Courses Mushroom Nests, Pumpkin Cream and Mozzarella The mushroom nests, pumpkin cream and mozzarella are crepes filled with a gooey filling! Discover the recipe to prepare this first course 4.8 Average 1 h 30 min READ RECIPE
Main Courses Mushroom Risotto Mushroom lovers, dive into a creamy mushroom risotto by following step by step the recipe of Chef Fabio Abbattista. 4.4 Easy 1 h 10 min Kcal 488 READ RECIPE
Main Courses Mushroom Risotto with Champignon and Chiodini Mushroom risotto with champignon and chiodini is a delicious autumn first course: discover chef Abbattista's recipe and challenge yourself! 4.4 Easy 1 h 10 min Kcal 488 READ RECIPE
Main Courses Mushroom Risotto with Dried Mushrooms Mushroom risotto made with dried mushrooms is a creamy and flavorful dish, perfect for the cold months. Discover how easy it is to prepare… 4.3 Easy 30 min READ RECIPE
Appetizers Mushroom Soufflé The porcini mushroom soufflé is a dish to serve as an appetizer or as an alternative to the first course, with its soft texture. 4.4 Average 1 h 35 min READ RECIPE
Appetizers Mussels in White Wine and Cream Sauce Mussels in white wine and cream sauce is a tasty and refined recipe that will allow you to enjoy these delicate shellfish to the fullest! 4.2 Average 35 min Kcal 452 READ RECIPE
Main Courses Mussels with White Beer Mussels with white beer are typical of Belgium, whose beers, often used in many traditional dishes, are famous worldwide. 4.8 Easy 30 min Kcal 163 READ RECIPE
Main Courses Mustard Chicken Breasts with Herbs Mustard chicken breasts are an easy and quick meat dish, enveloped in a creamy and flavorful sauce seasoned with herbs. Discover this tasty recipe! 4.5 Easy 40 min READ RECIPE
Cakes & Baking Naples-style Zeppole Naples-style zeppole are a traditional dessert for Father's Day, now made all year round. Discover the Gambrinus coffee recipe! 4.6 Average 60 min Kcal 438.9 READ RECIPE
