Main Courses Vegetarian Lasagna Cupcake The vegetarian lasagna cupcakes are single-serving lasagnas with béchamel sauce and sautéed vegetables. Ideal as a first course for an informal lunch. 3.9 Average 1 h 10 min Kcal 159 READ RECIPE
Appetizers Vegetarian toast The vegetarian toast is a fragrant and succulent sandwich, rich in vegetables, perfect for a quick snack or a quick lunch! 4.3 Easy 30 min READ RECIPE
Cakes & Baking Venetian Focaccia In Veneto, there is no Easter without the classic traditional dessert: the Venetian focaccia, very similar to the colomba, but without candied… 4.3 Very difficult 2 h Kcal 426 READ RECIPE
Main Courses Venetian tuna melt pasta Venetian tuna melt pasta is a creamy pasta dish with a no-cook sauce, garnished with capers and chives: a delicious recipe, super easy to prepare! 5.0 Very easy 20 min READ RECIPE
Main Courses Venetian-style Liver Venetian-style liver is a traditional meat main course enriched with onions, excellent to accompany with polenta. Discover the recipe! 4.1 Easy 35 min READ RECIPE
Main Courses Venison Roast Venison roast is a meat main course for special occasions: tender, aromatic, and rich in flavor. A refined recipe to impress your guests! 5.0 Average 1 h 30 min READ RECIPE
Main Courses Venison Stew with Buckwheat Polenta Venison in marinade is a typical winter dish that pairs well with polenta. The marinade is made by soaking the meat in wine and spices. 4.0 Average 4 h 30 min Kcal 737 READ RECIPE
Main Courses Venus rice with curry Venus rice with curry is a first course with exotic flavors, easy and quick to prepare, flavored with peas, perfect for a dinner with friends 4.0 Very easy 35 min Kcal 560 READ RECIPE
Main Courses Vermicelli with Onion and Bacon Sauce A simple and tasty first course, with a slightly contrasting flavor between sweet and savory. It's the vermicelli with onion and bacon sauce! 4.4 Easy 60 min Kcal 519 READ RECIPE
Main Courses Vichyssoise (cold leek and potato cream) The Vichyssoise cream is made of potatoes, leeks, onion, chicken broth, milk, cream, nutmeg, and pepper! 4.3 Easy 1 h 5 min READ RECIPE
Cakes & Baking Victoria Sandwich The Victoria Sandwich, or Victoria sponge cake, is a soft and indulgent English cake filled with cream cheese and raspberry jam. 4.2 Easy 50 min READ RECIPE
Cakes & Baking Viennoise au chocolat The viennoise au chocolat is a typical soft French pastry filled with chocolate chips, ideal for breakfast. 3.9 Easy 1 h 5 min Kcal 810 READ RECIPE
Main Courses Voronoff-style Fillet The Voronoff-style fillet is a truly delicious meat main course: a tender fillet seared and served with a sauce based on fresh cream! 4.4 Easy 20 min Kcal 682 READ RECIPE
Cakes & Baking Waffle Waffles are fluffy honeycomb-shaped, you can top with your favorite ingredients, sweet or savory! Discover the recipe! 4.1 Very easy 23 min Kcal 1105 READ RECIPE
Appetizers Waffle sandwich Waffle sandwiches are savory waffles filled with delicious ingredients to create delightful sandwiches. 4.1 Average 25 min READ RECIPE
