Main Courses Milanese-style Cuoppo The Milanese-style cuoppo is a tasty way to reinterpret the classic cutlet and enjoy it as if it were a delightful and flavorful Milanese street food! 4.7 Easy 55 min Kcal 567 READ RECIPE
Main Courses Milanese-style pumpkin soup Pumpkin soup is an ancient Milanese first course, prepared with a few simple ingredients for a tasty and delicate combination. 4.2 Very easy 30 min Kcal 473 READ RECIPE
Main Courses Milanese-style tripe (busecca) Milanese-style tripe (busecca) is a historic preparation with humble peasant origins from the Lombard gastronomic tradition. 4.3 Average 1 h 40 min Kcal 433 READ RECIPE
Appetizers Millefoglie di cotechino e lenticchie The millefoglie of cotechino and lentils are a tasty single-serving variation of the classic New Year's Eve dinner. 4.4 Easy 2 h 50 min Kcal 998 READ RECIPE
Main Courses Mimosa Risotto Mimosa Risotto is a first course dish for International Women's Day on March 8th: the crumbled eggs resemble the mimosa flower. 3.8 Easy 40 min Kcal 721 READ RECIPE
Main Courses Mimosa tagliatelle Mimosa tagliatelle are fresh spinach pasta tagliatelle served with a fish meatball sauce reminiscent of mimosa flowers. 4.8 Average 1 h 10 min READ RECIPE
Main Courses Minestrone alla milanese The Milanese minestrone is a hearty vegetable soup enriched with lard and pork rind and rice, typical of the Lombard tradition. 4.6 Easy 1 h 30 min READ RECIPE
Pizzas and Focaccia Mini baked calzones The mini baked calzones are delicious little pastry bundles with a steaming and tasty filling, perfect for an appetizer or as a snack. 4.2 Average 50 min Kcal 464 READ RECIPE
Appetizers Mini bavarois with bell pepper and robiola The mini bavarois with bell pepper and robiola are very tasty single servings to serve to your guests as a cold appetizer! 4.7 Difficult 1 h 40 min Kcal 231 READ RECIPE
Main Courses Mini beef, potato and artichoke pies The mini beef, potato, and artichoke pies are small pies closed with a disk of dough, which hides the succulent filling: beef is the star. 5.0 Average 50 min Kcal 286 READ RECIPE
Appetizers Mini calzones with tomino cheese and spinach The mini calzones with tomino cheese and spinach are tasty turnovers filled with melted cheese. Discover the quantities and procedure to make… 4.8 Average 55 min READ RECIPE
Appetizers Mini filo pastry pasqualina pies The mini filo pastry pasqualina pies are a crispy single-serving variant of the typical Easter savory pie, ideal as an appetizer or for a picnic! 4.3 Average 1 h 50 min READ RECIPE
Pizzas and Focaccia Mini flatbreads with bresaola and arugula The schiacciatina with bresaola and arugula, with the addition of mushrooms and Parmesan shavings, is a rustic and appetizing finger food for… 4.8 Average 45 min READ RECIPE
Appetizers Mini gateau di lentils The mini gateau of lentils is a tasty single-serving appetizer, perfect for New Year's Eve. 4.5 Average 1 h 30 min READ RECIPE
Appetizers Mini muffins with spinach and goat cheese Mini muffins with spinach and goat cheese are tasty and colorful finger foods. Discover the measurements and procedure to make this delightful recipe. 4.9 Average 40 min Kcal 96 READ RECIPE
