Main Courses Baked Croaker with Citrus Aroma Baked croaker with citrus aroma is a flavorful fish main course baked in foil, flavored with orange and lemon! 4.5 Average 50 min Kcal 257 READ RECIPE
Main Courses Baked Dish with Kid Goat The baked dish with kid goat is a homemade main course from Campanian cuisine, prepared for Easter. Discover our recipe here! 4.1 Easy 1 h 30 min READ RECIPE
Appetizers Baked Eggplant Meatballs Baked eggplant meatballs are an easy and light alternative to fried ones, perfect to serve as an appetizer or main course. Discover the recipe! 4.9 Average 1 h 15 min READ RECIPE
Appetizers Baked eggplants A simple and genuine vegetarian side dish with all the Mediterranean flavors, with cherry tomatoes and super stringy smoked scamorza! 4.1 Very easy 55 min Kcal 77 READ RECIPE
Side Dishes Baked Eggplants and Onions Baked eggplants and onions are a fragrant vegetarian side dish, typical of the Sicilian tradition, a simple and tasty recipe! 4.3 Easy 1 h 20 min Kcal 87 READ RECIPE
Side Dishes Baked Eggplants with Potatoes The baked eggplants with potatoes are a rustic and flavorful side dish enriched with melted scamorza cheese, ideal for accompanying meat-based dishes. 4.3 Very easy 55 min Kcal 136 READ RECIPE
Side Dishes Baked Fennel Baked fennel is an easy-to-make winter side dish. Without breadcrumbs, but flavored with an emulsion of oil, honey, and parsley! 4.5 Easy 45 min READ RECIPE
Side Dishes Baked fennel with potatoes and onion Baked fennel with potatoes and onions is a tasty and light side dish: discover the secret of the panure with which they are au gratin in this recipe! 4.5 Very easy 60 min Kcal 176 READ RECIPE
Main Courses Baked feta pasta Pasta with baked feta and cherry tomatoes is an appetizing first course that is easy to make. Find out the doses and procedure for making this recipe! 4.2 Easy 35 min READ RECIPE
Main Courses Baked fish skewers Baked fish skewers are a delicious and genuine second course. Discover here dopsi and how to prepare this delicious recipe at home! 4.2 Easy 50 min READ RECIPE
Main Courses Baked Frittata The baked frittata is an easy recipe, an alternative to the classic stovetop egg frittata, enriched with sautéed onions and melting cheese. 4.4 Easy 35 min Kcal 459.5 READ RECIPE
Main Courses Baked frittata with asparagus and ricotta Baked frittata with asparagus and ricotta: an easy, tasty and quick recipe to prepare. Perfect for lunch, dinner or a buffet, ready in a few… Easy 1 h 10 min READ RECIPE
Main Courses Baked gnocchi with mushrooms Baked gnocchi with mushrooms are enriched with cured ham and aged cheese: a tasty and stringy dish for your rustic menus! 4.8 Easy 1 h 40 min READ RECIPE
Main Courses Baked gnocchi with pumpkin and toma cheese Baked gnocchi with pumpkin and toma cheese are a truly rich and tasty first course. By making the gnocchi at home, you will achieve a perfect result! 4.8 Average 1 h 55 min Kcal 750 READ RECIPE
Main Courses Baked Gratin Orecchiette Baked gratin orecchiette are enriched with zucchini, brie, and stracchino for a creamy and stringy effect at the same time! 4.8 Easy 35 min Kcal 533 READ RECIPE
