Pea Velouté
The pea velouté is an enveloping cream, rich in color and flavor. A perfect comfort food for both adults and children, to be enjoyed hot or lukewarm!
- Easy
- 45 min
- Kcal 285
Artichokes in oil
Artichokes in oil are a preserve made of artichoke hearts and olive oil. Perfect to serve as an appetizer or as a tasty side dish.
- Easy
- 60 min
- Kcal 69
Nettle ravioli with fondue
Nettle ravioli with fondue is a perfect first course for Sunday, to impress guests with fresh pasta of a unique color!
- Difficult
- 1 h 15 min
- Kcal 1044
Strawberry Risotto
Strawberry risotto is a first course with a sweet and sour taste. It is quick to prepare and perfect for spring menus. Discover the recipe here!
- Easy
- 50 min
- Kcal 498
Potato Soup
Potato and rice soup is a hearty and flavorful first course, with all the aroma of thyme, perfect as comfort food on cold days.
- Very easy
- 1 h 5 min
- Kcal 532
Baked Pumpkin
Baked pumpkin is a delicious seasonal side dish, flavored with a crunchy breadcrumb and Parmesan coating, infused with sage.
- Very easy
- 45 min
- Kcal 172
Blueberry and Chocolate Tart
The blueberry and chocolate tart is a delicious dessert: the blueberry compote with the intensity of the dark chocolate will captivate your…
- Average
- 1 h 30 min
- Kcal 461
Madeira cake
The madeira cake is a spongy and very tasty English dessert. A perfect base for cake design or simply to accompany a good tea!
- Easy
- 1 h 30 min
Wild Red Rice with Artichoke Hearts and Stracchino
Wild red rice with artichoke hearts and stracchino is a perfect first course to enjoy delicious vegetables with a delicate cream!
- Easy
- 55 min
- Kcal 430
Pasta with pea pods
Pasta with pea pods is a delicious anti-waste recipe that will light up the table with an irresistible explosion of colors and textures!
- Very easy
- 1 h 15 min
- Kcal 502
Gluten-free loaf cake
For breakfast, a snack, or a simple treat, the gluten-free loaf cake is the perfect recipe, suitable for everyone!
- Easy
- 60 min
- Kcal 527
Cake with fresh apricots
The cake with fresh apricots is inspired by a German dessert, the Spiegeleikuchen, literally fried egg cake.
- Easy
- 45 min
- Kcal 591
Dried Fig Buns
Crispy morsels to enrich the bread basket: crunchy on the outside and soft on the inside, hiding a special secret!
- Average
- 55 min
- Kcal 234
Sardinian Ricotta Buns
Sardinian ricotta buns are soft loaves made with a dough enriched with sheep's ricotta, crunchy and golden on the surface!
- Average
- 45 min
- Kcal 305
Spelt focaccia
The spelt and rosemary focaccia is a savory leavened bread, perfect to enjoy as it is or to fill for a tasty snack!
- Average
- 2 h 5 min
- Kcal 439