Rum custard cream
Rum custard cream is a variant of the classic basic recipe. You can enjoy it by the spoonful or use it to fill a dessert.
- Easy
- 25 min
Risotto with White Asparagus Cream
The risotto with white asparagus cream from Bassano is a delicate and refined first course, creamed with mascarpone mixed with asparagus cream.
- Easy
- 60 min
- Kcal 668
Ridged sedanini with artichoke cream
Ridged sedanini with artichoke cream is a tasty first course with stewed artichokes enriched with delicious ingredients.
- Average
- 40 min
- Kcal 533
Bigoli in red pepper sauce
Bigoli in pepper sauce is a first course of Venetian origin where the bigoli absorb the delicious red pepper sauce.
- Easy
- 50 min
- Kcal 579
Filled chocolates
Filled chocolates are an excellent after-meal treat that combines the bitterness of dark chocolate with the sweetness of a rum ganache filling.
- Easy
- 45 min
- Kcal 126
Christmas Star
The Christmas star is a cake made of soft sponge cake filled with a delicious orange cream and covered with colored glaze.
- Average
- 2 h
- Kcal 516
Vegetable risotto
Vegetable risotto is a healthy and nutritious main course, ideal for vegetarians, that brings a touch of color and cheer to your table.
- Easy
- 45 min
- Kcal 549
Cherry and Vanilla Compote
Cherry and vanilla compote is the ideal accompaniment for ice cream, but it's also delicious on its own or spread on a slice of toasted bread!
- Very easy
- 55 min
- Kcal 163
Porcini Terrine
The porcini terrine is an appetizer that triumphs with the rich and full-bodied taste of porcini mushrooms, perfect as an intriguing starter…
- Easy
- 1 h 30 min
- Kcal 503
Carrot Cakes
Carrot cakes are delicious, soft, and light desserts, with carrots as the main ingredient.
- Easy
- 40 min
- Kcal 288
Ricotta and Spinach Candies
Ricotta and spinach candies are a genuine and tasty first course: fresh egg pasta filled and shaped like a candy. Children will love them!
- Easy
- 1 h 50 min
- Kcal 608
Braised Brussels Sprouts with Beer
Braised Brussels sprouts with beer are a tasty and flavorful side dish, easy and quick to prepare.
- Very easy
- 40 min
Injera bread
Injera bread is a round and spongy bread typical of African regions, originally made with teff flour, with a tangy taste.
- Easy
- 40 min
- Kcal 114
Bearnaise sauce
The Bearnaise sauce is one of the most refined preparations in French cuisine, used to accompany cuts of fine red meats.
- Average
- 35 min
- Kcal 466
Mint and Chocolate Cupcake
The mint and chocolate cupcakes are delicious colorful treats ideal for St. Patrick's Day.
- Easy
- 1 h 30 min
- Kcal 363