Savory Bread Pie The savory bread pie is a tasty recipe to use up leftovers, simple and appetizing, perfect as a last-minute dinner solution or to enrich a… Easy 1 h 10 min Kcal 495 READ RECIPE
Peach and Lavender Jam Peach and lavender jam is a sweet preserve highlighted by the strong aroma of this fragrant plant. Perfect for pairing with cheese! Average 1 h 40 min Kcal 59 READ RECIPE
Desserts Baked Peach Jam Baked peach jam is a clever and alternative idea for making this summer preserve, much easier than the classic method. Easy 2 h 30 min READ RECIPE
Cakes & Baking Hazelnut Bundt Cake The hazelnut bundt cake is a simple yet rich and delicious dessert, garnished with chopped hazelnuts and gianduia chocolate! Discover the recipe. Easy 1 h 20 min READ RECIPE
Cakes & Baking Amaretti and Chestnut Cake The amaretti and chestnut cake is a soft plumcake enriched with chestnut flour and candied chestnuts, perfect for breakfast or a sweet snack! Easy 1 h 20 min READ RECIPE
Main Courses Pici cacio e pepe Pici cacio e pepe is a creamy first course made with fresh pasta. Discover how to prepare this recipe at home starting from the dough! Average 55 min READ RECIPE
Appetizers Baked Eggplant Meatballs Baked eggplant meatballs are an easy and light alternative to fried ones, perfect to serve as an appetizer or main course. Discover the recipe! Average 1 h 15 min READ RECIPE
Appetizers Salty Croissants Savory croissants are perfect to serve for a brunch or an aperitif! Enrich them with your favorite fillings like cold cuts, cheeses, or vegetables. Difficult 1 h 50 min Kcal 381 READ RECIPE
Cakes & Baking Rose Cake with Sourdough Starter The rose cake with sourdough starter is a soft dessert named after its typical shape. Perfect to prepare for Mother's Day! Difficult 2 h 25 min READ RECIPE
Cakes & Baking Grandma's Tart Grandma's tart is a homemade dessert, made with shortcrust pastry and strawberry jam, easy to prepare at home with our recipe! Average 1 h 30 min READ RECIPE
Main Courses Potato Cappellacci with Taleggio Fondue The potato cappellacci with taleggio fondue is a creamy first course of fresh pasta stuffed with dried mushrooms. Discover the doses and recipe here! Average 1 h 40 min READ RECIPE
Side Dishes Roasted Carrots with Honey, Goat Cheese and Green Sauce Roasted carrots with honey, goat cheese and green sauce: a simple and refined side dish — roasted carrots, goat cheese cream and a highly… Easy 50 min READ RECIPE
Appetizers Mozzarella and tomato supplì The mozzarella and tomato supplì are a simpler but equally streamlined and tasty version of the supplì al telefono, a classic Roman savory snack! Easy 1 h 25 min READ RECIPE
Side Dishes Baked breaded fennel Baked breaded fennel is simple to make. A delicious side dish that can accompany many meat and fish main courses. Easy 40 min READ RECIPE
Cakes & Baking Sicilian watermelon tart Tart with wotermelon frosting is a delicious summer dessert with a shortbread base and a fresh watermelon filling! Find out the recipe for making it Easy 1 h 50 min READ RECIPE