Main Courses Testaroli Testaroli are one of the oldest types of pasta and are made with flour and water: a traditional first course from Lunigiana and a Slow Food presidium. Average 30 min Kcal 412 READ RECIPE
Main Courses Gratinated Rabbit Roll with Grana Padano The gratinated rabbit roll with Grana Padano is a succulent and flavorful main course thanks to its rich filling of meat and vegetables. Average 2 h READ RECIPE
Main Courses Parisian-style Gnocchi Parisian-style gnocchi are a tasty French main course dedicated to cheese lovers! Discover the quantities and procedure to prepare the recipe. Average 60 min Kcal 899 READ RECIPE
Side Dishes Country-style potatoes with tomato and red onion Country-style potatoes with tomato and red onion is a simple and rustic side dish. Enriched with tomatoes and many aromatic herbs, they go… Easy 1 h 15 min READ RECIPE
Salads Gratinated radicchio, hazelnuts, and scamorza salad A delicious oven-baked salad with radicchio, hazelnuts, and scamorza. Exquisite as a main dish or to accompany autumnal main courses! Easy 15 min Kcal 246 READ RECIPE
Main Courses Tortellini Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out… Average 1 h 50 min READ RECIPE
Main Courses Creamy Four Cheese Pasta (Pasta ai Quattro Formaggi) Learn how to create a creamy and flavorful dish using a perfect blend of Gorgonzola, Taleggio, Parmigiano Reggiano, and Gruyère cheeses. Easy 25 min Kcal 631 READ RECIPE
Main Courses Kid goat in the Marche style Kid goat in the Marche style is a tasty main course, small bites wrapped in slices of bacon, with aromatic herbs and white wine. Average 60 min Kcal 653 READ RECIPE
Main Courses Flatbreads with chicken breasts and corn The flatbreads with chicken breasts and corn are a very quick and very fresh preparation, perfect for a quick and informal lunch, even on the go! Easy 30 min Kcal 526 READ RECIPE
Main Courses Pasta cheese and eggs The pasta cheese and eggs is a recipe from Campania, easy and quick, made with simple ingredients: cheese, eggs, and pasta shaped like small tubes. Very easy 30 min Kcal 634 READ RECIPE
Appetizers Chicken bites in Parmesan crust Chicken nuggets lovers? Make them at home with local chicken breast! Golden chicken bites in a crispy Parmesan crust! Easy 35 min Kcal 659 READ RECIPE
Main Courses Pasta with Eggplants and Grana Padano Wafers Pasta with Eggplants and Grana Padano Wafers is a summer first course, colorful and appetizing. Perfect for dinners with friends! Easy 35 min Kcal 647 READ RECIPE
Main Courses Passatelli in broth Discover the recipe for passatelli in broth: a typical recipe from Emilia Romagna for a perfect festive first course! Here is our version. Easy 25 min READ RECIPE
Appetizers Amberjack carpaccio marinated in soy sauce Amberjack carpaccio marinated in soy sauce is a fish-based dish, to be served as an appetizer or a light and tasty second course. Average 20 min Kcal 176 READ RECIPE
Main Courses Rustic four-cheese pie The rustic 4-cheese pie is a rich and substantial dish but above all easy and quick. Perfect to serve during parties and aperitifs! Easy 45 min Kcal 516 READ RECIPE