Oven-baked pork ribs
Oven-baked pork ribs are a rich and succulent meat main course, easy to prepare and perfect for sharing! Discover the recipe here
- Easy
- 3 h 20 min
Cod fritters with raisins
Cod fritters with raisins are very good and tasty fried nuggets: the sweet-salty combination that the raisins create with the fish is excellent.
- Easy
- 18 min
- Kcal 538
Gastronomic Panettone Cake
The gastronomic panettone cake is a way to reuse panettone in a savory manner, filled with cheeses and cold cuts and baked in the oven.
- Easy
- 35 min
- Kcal 562
Chanterelle Grostl with Speck
Chanterelle grostl (pilzgröstl) with speck is a typical dish from South Tyrol, a pan-fried mix of potatoes with mushrooms, speck, and other flavors.
- Average
- 60 min
- Kcal 224
Rice, barley, and spelt with pepper and tofu sauce
The rice, barley, and spelt with pepper and tofu sauce is a vegetarian main course, tasty thanks to the flavor of the peppers and the aroma of saffron
- Easy
- 1 h 10 min
- Kcal 412
Sausage in a Blanket
The sausage in a blanket is a delicious snack to offer as a treat or snack, very simple to make and with only 10 minutes of cooking.
- Very easy
- 25 min
- Kcal 353
Stuffed Cockerel in Fruit Sauce
The stuffed cockerel in fruit sauce is an original and refined main course: stuffed and accompanied by a side of baked fruit.
- Average
- 1 h 30 min
- Kcal 505
Spicy ribs with citrus glaze
The spicy ribs with citrus glaze prepared on the barbecue are a tasty and flavorful main course to serve to your friends!
- Easy
- 2 h
- Kcal 484
Baked omelette with ricotta and spinach
The omelette with ricotta and spinach combines the slightly bitter taste of spinach with the soft texture of ricotta itself: it's delicious!
- Easy
- 60 min
- Kcal 520
Linguine with mixed herbs, cherry tomatoes and spicy oil
Linguine with mixed herbs, cherry tomatoes and spicy oil is a vegetarian first course, light and ideal for the spring and summer season.
- Easy
- 30 min
- Kcal 554
Rigatoni with Porcini Mushrooms and Berries
Rigatoni with porcini mushrooms and berries is an original recipe with an unusual taste: it combines the good flavors and aromas of the forest…
- Easy
- 40 min
- Kcal 447
Squid ink risotto with shrimp
Squid ink risotto with shrimp is a very fine, fragrant, and colorful seafood main course, perfect for the New Year's Eve dinner
- Easy
- 40 min
- Kcal 615
Reblochon Fondue
Reblochon fondue is a dish made with a typical cheese from Haute-Savoie accompanied by crispy baked potatoes.
- Very easy
- 55 min
- Kcal 621
Chicken in carpione
Chicken in carpione is a tasty variant of the traditional carpione preparation, characterized by the strong flavor of vinegar.
- Very easy
- 20 min
- Kcal 881
Ground meat roll with roasted vegetables tray
The ground meat roll is a tasty main course stuffed with herbs and cheese and accompanied by a flavorful tray of roasted vegetables.
- Easy
- 30 min
- Kcal 344