Stir-fried Soy Spaghetti
Stir-fried soy spaghetti is an ethnic, colorful, and tasty first course. Discover this easy and quick recipe to prepare them at home!
- Average
- 45 min
Fried red mullets with anchovy butter
Fried red mullets with anchovy butter: a gourmet dish, simple to make. Follow our steps to prepare this recipe at home!
- Difficult
- 35 min
Sandwich with Octopus and Burrata
Sandwich with octopus and burrata: a main dish where intense flavors, delicate textures, and different consistencies blend perfectly. Discover…
- Average
- 1 h 30 min
Pasta with octopus ragù and almonds
Pasta with octopus ragù and almonds is a tasty seafood first course: the slow-cooked sauce is enriched with olives and capers. Discover the recipe!
- Easy
- 2 h
Gratinated Sea Bass with Tomatoes, Potatoes, and Zucchini
The gratinated sea bass with tomatoes, potatoes, and zucchini is a main course with a dual texture: tender fillets topped with a golden and…
- Easy
- 1 h 15 min
Chicken with 4 flavors and carrot flan
Chicken with 4 flavors is a truly delicious main course: the chicken is cooked in beer and accompanied by a soft and fragrant carrot flan
- Average
- 1 h 30 min
- Kcal 487
Tower of Stuffed Ziti
The tower of stuffed ziti is a rich and tasty first course; it is a pie of ziti stuffed with cheese cream and aromatic herbs
- Average
- 60 min
- Kcal 1201
Chestnut gnocchi
Chestnut gnocchi are a type of fresh pasta made with chestnut flour and potatoes. They are soft and tasty, find out how to prepare them!
- Easy
- 1 h 20 min
Couscous with peas and shrimp
The couscous with peas and shrimp is a tasty dish, quick and easy to prepare, to be served both hot and cold.
- Easy
- 50 min
- Kcal 382
Steamed salmon
Steamed salmon is a fish main course accompanied by delicious stewed vegetables, ideal for a light yet tasty meal.
- Easy
- 1 h 5 min
- Kcal 748
Beef fillet in beer crust
The beef fillet in beer crust is an elegant and impressive main course accompanied by a delicious beer reduction.
- Easy
- 1 h 40 min
Beer roulade with speck and mushrooms
The beer roulade with speck and mushrooms is a tasty stuffed veal roll, glazed with beer and accompanied by a vegetable sauce.
- Easy
- 1 h 20 min
- Kcal 589
Smoked risotto
Smoked risotto is a tasty first course that recalls the flavors and aromas of South Tyrolean cuisine, and is prepared with bacon and provolone.
- Easy
- 45 min
- Kcal 507
Ravioli with sole and sea bream
Ravioli with sole and sea bream are a tasty and refined seafood first course, prepared with a filling based on sole, sea bream, and boiled potatoes.
- Average
- 1 h 20 min
- Kcal 513
Ribs with peas and potatoes
Ribs with peas and potatoes is a meat-based main course, very tasty and ideal to prepare during the winter season.
- Average
- 55 min