Main Courses Paccheri pasta stuffed with sausage and mushrooms Paccheri pasta stuffed with sausage and mushrooms is a very substantial first course prepared with sausage, mushrooms and ricotta. Discover… Average 1 h 40 min Kcal 790 READ RECIPE
Main Courses Eggless Handmade Tagliatelle Eggless tagliatelle, a type of homemade fresh pasta made with semolina and water, perfect for vegan main courses! Discover doses and recipe. Easy 50 min READ RECIPE
Main Courses Pasta potatoes and scampi Pasta with potatoes and scampi is an elegant variation with a citrus aroma of the classic first course from Campania cuisine. Discover this… Average 1 h 10 min READ RECIPE
Main Courses Homemade Macaroni Homemade macaroni are a type of fresh pasta typical of the southern regions of Italy. Discover the quantities and procedure to make the recipe! Easy 35 min Kcal 183 READ RECIPE
Main Courses Baked Bolognese Prepare ahead and enjoy delicious Baked Bolognese with sailors knot pasta on the big day. Perfect for effortless, joyful meals! Discover the recipe! 4 h 30 min READ RECIPE
Main Courses How to Roll Out Pasta Dough Here's how to properly roll out the dough, the first secret to achieving perfect homemade fresh pasta: tagliatelle, tortellini, and ravioli. Easy 15 min Kcal 284 READ RECIPE
Main Courses Pasta and beans with black cabbage Pasta and beans with black cabbage is a genuine and tasty first course. Discover the quantities and procedure to prepare this simple homemade recipe. Easy 35 min READ RECIPE
Main Courses Seafood Pasta and Potatoes Discover the recipe for seafood pasta and potatoes, a creamy and flavorful main course that combines Neapolitan tradition with the taste of seafood. Difficult 1 h 50 min READ RECIPE
Main Courses Farfalle (fresh pasta) A well-loved type of fresh pasta: discover how to make homemade farfalle to create genuine and original main courses! Difficult 45 min Kcal 213 READ RECIPE
Main Courses Whole wheat spaghetti with fake guanciale Whole wheat spaghetti with fake guanciale is a tasty vegetarian main course, made with homemade fresh pasta! Average 50 min Kcal 560 READ RECIPE
Main Courses Sweet potato ravioli Sweet potato ravioli, with homemade pasta dough, are a great fall favorite! Serve them with brown butter sauce, fried sage and crushed pecans. Average 2 h READ RECIPE
Main Courses Red ravioli with tomato The red ravioli with tomato sauce are homemade dumplings made with simple ingredients like semolina, eggs, and tomato. Average 1 h 10 min READ RECIPE
Main Courses Pappardelle with Porcini Mushrooms The pappardelle with porcini mushrooms are homemade: a truly appetizing autumn first course. Discover the quantities and procedure to… Average 1 h 15 min READ RECIPE
Main Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! Easy 2 h 20 min READ RECIPE
Main Courses Lemon Tagliolini Tagliolini with lemon is a simple and very fragrant fresh pasta dish with a creamy butter sauce. Find the recipe and doses here! Easy 35 min READ RECIPE