Mini gateau di lentils
The mini gateau of lentils is a tasty single-serving appetizer, perfect for New Year's Eve.
- Average
- 1 h 30 min
Balsamic tomato bruschetta
Delicious balsamic tomato bruschetta recipe: fresh tomatoes marinated in balsamic glaze on crispy bread. Perfect appetizer. Discover the recipe!
- Very easy
- 20 min
Pear and Brie Pizza
The pizza with pears and brie is an unusual and tasty recipe with a very delicate but very flavorful taste.
- Very easy
- 1 h 10 min
- Kcal 1433
Gluten-free sheet pan pizza
The gluten-free sheet pan pizza is a simple and tasty recipe made with a mix of gluten-free flours for bread and pizza!
- Easy
- 50 min
Potato pie with chicken and mushrooms
The potato pie with chicken and mushrooms is a delicious savory pie without flour, filled with a rich and tasty filling. Discover the…
- Easy
- 2 h 10 min
Vegan lasagna with asparagus and peas
Recipe for vegan lasagna with fresh asparagus, peas and plant-based béchamel. A healthy, tasty springtime main dish that's simple to bake in the oven.
- Average
- 2 h 10 min
Fried eggplant sandwich
Fried eggplant sandwich is a great vegetarian dish: toasted bread filled with crunchy eggplant, basil butter, roasted bell peppers and mozzarella!
- Average
- 2 h 10 min
Breaded eggplant parmigiana patties
Breaded eggplant parmigiana patties is a delicious and appetizing recipe. A finger food to offer for a buffet with friends.
- Average
- 1 h 10 min
- Kcal 404
Rolled pizza (Stromboli)
The rolled pizza, known as Stromboli, is a preparation that comes from the USA but carries exquisitely Italian flavors.
- Easy
- 1 h 30 min
- Kcal 492
Paccheri with 3 Tomatoes
Paccheri with 3 tomatoes is a refined reinterpretation of the classic pasta with tomato sauce: here is the recipe to prepare them at home like…
- Average
- 60 min
Tagliolini timbale with white ragù
The tagliolini timbales with white ragù are a very tasty first course to be enjoyed in pretty cocottes: tagliolini with white ragù and cheeses.
- Very easy
- 55 min
- Kcal 668
Rice pizzettes
Rice pizzettes are really delicious and tasty, ideal for an aperitif! A gluten-free alternative to the more classic leavened products.
- Easy
- 1 h 20 min
- Kcal 468
Zucchini parmigiana
Zucchini parmigiana, a variation of the more classic eggplant version, is a delicious dish to serve as a main course.
- Easy
- 1 h 35 min
- Kcal 637
Artichoke Parmigiana
Artichoke Parmigiana is a rich and hearty vegetarian recipe, perfect for Easter lunch and your winter and spring menus.
- Easy
- 55 min
Gratinated Fusilloni with Black Kale and Pecorino
Gratinated fusilloni with black kale and Pecorino are a main course for winter lunches. A crispy and tasty crust will form with a pass in the oven!
- Easy
- 60 min