Cakes & Baking Cake pastries Cake pastries are small delights decorated like cakes but in miniature form. Difficult 1 h 25 min Kcal 327 READ RECIPE
Bread Pane di San Petronio The bread of San Petronio is a typical leavened product from Bologna traditionally prepared on October 4th, the day of the city's patron saint. Average 50 min READ RECIPE
Main Courses Sausage and provolone pork loin rolls The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of… Easy 40 min READ RECIPE
Cakes & Baking Chess cake Chess cake is a majestic and tasty dessert that resembles the namesake board game. Average 4 h Kcal 794 READ RECIPE
Main Courses Vegetarian kebab The vegetarian kebab is a sandwich filled with vegetables, potatoes, feta, spicy sauce, and a mix of spices inspired by the famous Gemüse… Easy 50 min Kcal 1041 READ RECIPE
Main Courses Lasagna with mushrooms Lasagna with mushrooms is a tasty autumn first course enriched with bacon, béchamel, and a creamy cheese sauce: discover the recipe! Average 2 h READ RECIPE
Cakes & Baking Apple Pie with Crumble The apple crumble cake is a pantry dessert, great to enjoy for breakfast or as a snack. Discover here the doses and procedure to prepare it at home! Difficult 2 h 15 min READ RECIPE
Appetizers Mushroom and Potato Savory Pie The mushroom and potato savory pie is a rustic pie made with puff pastry and a mixed mushroom filling. Discover how to make the recipe. Easy 1 h 5 min Kcal 471 READ RECIPE
Desserts Gianduia pudding with orange sauce The gianduia pudding with orange sauce is an elegant and delicious spoon dessert. Discover here the quantities and procedure to prepare this recipe. Difficult 2 h 10 min READ RECIPE
Main Courses Spaghettone with Mullet Ragù The spaghettone with mullet ragù and fennel foam is a refined fish main course inspired by the flavors of Apulian cuisine. Discover the… Average 3 h 20 min READ RECIPE
Appetizers Gluten-free Easter Pie The gluten-free Easter pie is a variation of the traditional savory pie filled with Swiss chard and ricotta. Discover this recipe for Easter Monday! Difficult 2 h READ RECIPE
Main Courses Gnocchi with mushrooms and provola Gnocchi with mushrooms and provola is a creamy and tasty first course, perfect for autumn, with simple ingredients and an irresistible taste. Average 2 h 5 min READ RECIPE
Main Courses Savory Asparagus Pie The savory asparagus pie is a rich and hearty seasonal dish, perfect for picnics and spring buffets. Average 1 h 10 min Kcal 448 READ RECIPE
Appetizers Spinach Flans The spinach flans are delicate and exquisite appetizers, served with a tasty parmesan cream. Easy 45 min Kcal 460 READ RECIPE
Main Courses Fish ravioli with saffron sauce Fish ravioli with saffron sauce is a creamy and flavorful first course of fresh pasta. Discover the doses and procedure to prepare the recipe. Difficult 1 h 35 min READ RECIPE