Desserts Gatti di Santa Lucia (Lussekatter) Gatti di Santa Lucia (Lussekatter) are typical Swedish sweets, soft and delicious. They are prepared on December 13th to commemorate the… Average 55 min READ RECIPE
Appetizers Caponata cups with tuna and tzatziki The caponata cups with tuna and tzatziki are very appetizing, the ideal recipe to serve at an aperitif as a fresh and refined appetizer! Easy 45 min Kcal 263 READ RECIPE
Desserts Red Truffles Red truffles are a delicious and refined idea for New Year's Eve: enriched with chocolate and raspberries, they are perfect for captivating… Easy 40 min READ RECIPE
Main Courses Ricotta and spinach ravioli Ricotta cheese and spinach ravioli are one of the best-known preparations based on fresh egg pasta, perfect for parties and meatless days! Average 60 min Kcal 257 READ RECIPE
Desserts Zabaione (Egg cream) A zabaglione (egg cream) is a staple pastry cream made with egg yolks and sugar, generally enriched with a fortified wine. Average 25 min Kcal 115 READ RECIPE
Desserts Sicilian Sfinci Sicilian sfinci are soft dough balls fried and coated in sugar, enriched with raisins! Discover this delicious Carnival recipe Easy 50 min READ RECIPE
Appetizers Grandma's Tuna-Stuffed Eggs Grandma's tuna-stuffed eggs are a simple and quick homemade appetizer, perfect even for Easter lunch! Discover the quantities and recipe. Easy 25 min READ RECIPE
Main Courses Glazed Ham Glazed ham is a meat main course ideal for holidays. It is an Irish dish, popular in America, served with cranberry sauce. Easy 3 h 45 min Kcal 532 READ RECIPE
Desserts Coconut and Nutella Truffles The coconut and Nutella truffles contain a hazelnut heart and two of the most delicious ingredients. Enjoy these treats in one bite! Average 40 min Kcal 89 READ RECIPE
Appetizers Puff pastry bites with cheese and honey Puff pastry bites with cheese and honey are finger foods in perfect balance between sweet and savory, that can be prepared even at the last minute! Easy 30 min Kcal 97 READ RECIPE
Main Courses Gourmet Beef Wellington Beef Wellington is a classic meat main course: beef fillet in puff pastry wrapped with mushrooms and ham. Discover the recipe! Difficult 3 h READ RECIPE
Sauces Tuna Mousse Tuna mousse is an easy and versatile recipe: a cream based on ricotta cheese to use for preparing many appetizers, such as canapés or vol-au-vent! Very easy 10 min READ RECIPE
Main Courses Calamarata (Pasta with calamari and tomato sauce) Calamarata (pasta with calamari and tomato sauce) is a pasta dish from Campania that is prepared with a very special pasta shape. Discover the recipe! Easy 1 h 10 min Kcal 526 READ RECIPE
Main Courses Risotto alla pescatora A refined first course, this classic contains all the flavors of the sea: squid, clams, shrimp, and mullets create a rich dish! Average 1 h 5 min Kcal 605 READ RECIPE
Desserts Cinnamon Cookies Cinnamon cookies are very fragrant treats to enjoy for a snack, accompanied by a steaming cup of tea or hot chocolate! Easy 40 min Kcal 75 READ RECIPE