Main Courses Spaghetti with clams, pumpkin sauce, and mandarin mustard Spaghetti with clams, pumpkin sauce, and mandarin mustard is an exquisite seafood first course: discover the recipe to prepare it like in a… Average 1 h 40 min READ RECIPE
Main Courses Pasta with Pistachio Pesto and Salmon Pasta with pistachio pesto and salmon is a creamy and flavorful first course. Discover here the quantities and procedure to prepare this tasty recipe! Easy 40 min READ RECIPE
Main Courses Baked pasta with spinach and ricotta Baked pasta with spinach and ricotta is a rich and creamy baked main course. Discover here the quantities and procedure to prepare this recipe! Easy 40 min READ RECIPE
Main Courses Mortadella and Peas Conchiglioni Mortadella and peas conchiglioni is a baked pasta dish. Discover the ingredients and method to prepare this tasty pasta recipe! Easy 1 h 30 min READ RECIPE
Main Courses Pappardelle with lentil and mushroom ragout Pappardelle with lentil and mushroom ragout is a rich and flavorful vegetarian main course. Discover the quantities and method to prepare the recipe! Easy 1 h 20 min READ RECIPE
Main Courses Baked pasta with zucchini cream Baked pasta with zucchini cream is a rich and gooey main course. Discover the ingredients and procedure to prepare this appetizing recipe! Easy 40 min Kcal 719.3 READ RECIPE
Main Courses Tuscan pici Tuscan pici are a traditional fresh pasta dish. Discover here the quantities and procedure to make this appetizing recipe at home! Average 1 h 10 min READ RECIPE
Main Courses Pasta with Bell Pepper Cream and Taleggio Pasta with bell pepper cream and Taleggio is a tasty summer first course. Discover the quantities and procedure to make this creamy pasta at home! Easy 60 min READ RECIPE
Main Courses Spaghetti with Monte Veronese sauce and sea bass tartare Spaghetti with Monte Veronese sauce and sea bass tartare are flavored with a delicate garlic and chili cream: a recipe to try! Easy 40 min READ RECIPE
Main Courses Garganelli with asparagus and gorgonzola Garganelli with asparagus and gorgonzola is a creamy and tasty springtime first course. Discover the quantities and procedure to prepare this… Average 45 min READ RECIPE
Main Courses Pasta with asparagus and fontina Pasta with asparagus and fontina is a creamy, tasty, and easy-to-prepare first course, suitable for lovers of vegetables and strong flavors. Average 30 min READ RECIPE
Main Courses Scialatielli with asparagus and clams Scialatielli with asparagus and clams is a first course dish with a creamy and fragrant sauce. Here is the recipe to cook this spring variation! Easy 50 min Kcal 426.8 READ RECIPE
Main Courses Pasta with asparagus pesto and speck Pasta with asparagus pesto and speck is a spring main dish with a creamy and flavorful sauce, easy to prepare... discover the ingredients and recipe! Easy 55 min READ RECIPE
Main Courses Baked Paccheri Baked paccheri is a truly tasty first course made with broccoli and gorgonzola, perfect for Sunday lunch. Easy 1 h 15 min Kcal 598.5 READ RECIPE
Main Courses Tuna Amatriciana Tuna Amatriciana is a reinterpretation of one of the most beloved Roman pasta dishes. We prepare it with pork cheek and fresh tuna. Find out… Easy 40 min READ RECIPE
