Sauces Neapolitan Ragù Neapolitan ragù is a traditional recipe from Neapolitan cuisine. Tomato sauce with pieces of meat and a long cooking time. Discover the recipe! Average 4 h 40 min READ RECIPE
Appetizers Tuna Fillets with Caper Sauce Tuna fillets with caper sauce are a fresh and light appetizer that can be prepared without cooking, perfect for summer menus Easy 15 min Kcal 233 READ RECIPE
Salads Salad with tuna, mozzarella, and peppers The salad with tuna, mozzarella, and peppers is just one of the many ways to serve a colorful and tasty summer salad! Easy 50 min Kcal 414 READ RECIPE
Main Courses Rigatoni land and sea The rigatoni land and sea combine in a single dish land products, such as cannellini beans and mushrooms, and sea products, such as tuna and… Easy 40 min Kcal 516 READ RECIPE
Main Courses Tuna and Ricotta Meatballs with Peppers Tuna and ricotta meatballs with peppers make a tasty main course made with canned tuna and cow's ricotta. Easy 1 h 30 min READ RECIPE
Main Courses One Pan Chicken and Potatoes One pan chicken and potatoes is a main course complete with a side dish that is cooked entirely in a pan, without using the oven. Discover the recipe! Easy 1 h 5 min READ RECIPE
Main Courses Aosta Valley-Style Crêpes Aosta Valley-style crêpes are a rich first course stuffed with ham and fontina cheese and enriched with a creamy béchamel sauce. Discover the recipe! Average 60 min READ RECIPE
Main Courses Pasta in broth Pasta in vegetable broth, a great comfort food from the tradition: simple and warm, perfect for indulging with taste, especially in winter! Easy 55 min READ RECIPE
Main Courses Tender veal roast with gravy Tender veal roast with gravy is a great Sunday main course, with tender slices of meat and a creamy aromatic sauce. Here’s the recipe! Average 4 h 40 min READ RECIPE
Main Courses Creamy pastina Creamy gourmet pastina with blended vegetable broth, brown butter, and sage: a simple yet refined winter first course. Discover the recipe! Easy 45 min READ RECIPE
Main Courses Shrimp and Pistachio Lasagna Shrimp and pistachio lasagna is a rich main dish for celebrations, featuring layers of fresh pasta alternating with béchamel sauce and a creamy pesto! Average 1 h 10 min READ RECIPE
Main Courses Pan-fried Turbot with Orange, Radicchio, and Walnut Salad Pan-fried turbot with orange, radicchio, and walnut salad is a delightful fish main course for festive menus, with a side dish included! Easy 45 min READ RECIPE
Main Courses Spaghetti with Sausage Meatballs and Yellow Tomato Sauce Spaghetti with sausage meatballs and yellow tomato sauce is a pasta main course with an incredibly creamy sauce! Discover the quantities and recipe. Easy 1 h 5 min READ RECIPE
Main Courses Risotto with shrimp, quick bisque, and fried artichokes Risotto with shrimp, quick bisque, and fried artichokes: a creamy and fragrant main course, ideal for special occasions. Discover the… Average 1 h 15 min READ RECIPE
Main Courses Braised Beef Cheek Discover how to cook braised beef cheek for a tender and flavorful result: cooking times, tips, and the best side dishes to accompany. Average 5 h 10 min READ RECIPE
