Cakes & Baking Chestnut and chocolate tart Chestnut and chocolate tart is a delicious dessert with a double texture: crumbly on the outside and soft on the inside. Ideal for autumn menus! 4.4 Average 2 h 35 min Kcal 572 READ RECIPE
Cakes & Baking Chestnut Flour Cake A soft and unique dessert perfect for breakfast or a tasty snack, capturing all the flavors of autumn! 3.9 Easy 1 h 10 min Kcal 453 READ RECIPE
Cakes & Baking Chestnut flour crepes with mascarpone and chocolate ganache Chestnut flour crepes with mascarpone and chocolate ganache are a delectable dessert enriched with mascarpone and a delicious ganache. 4.7 Easy 40 min READ RECIPE
Main Courses Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage is a first course with a rich dressing of vegetables and meat. 4.4 Average 1 h 30 min Kcal 567 READ RECIPE
Main Courses Chestnut gnocchi Chestnut gnocchi are a type of fresh pasta made with chestnut flour and potatoes. They are soft and tasty, find out how to prepare them! 4.3 Easy 1 h 20 min READ RECIPE
Main Courses Chestnut gnocchi with pumpkin and speck Chestnut gnocchi with pumpkin and speck is a creamy gluten-free first course with an autumnal taste, flavored with gorgonzola! Discover the recipe Average 1 h 5 min READ RECIPE
Main Courses Chestnut gnocchi without gluten The chestnut gnocchi without gluten are a ricotta-based variant perfect for rustic first courses with a genuine flavor. Discover doses and recipe! 4.5 Easy 30 min READ RECIPE
Chestnut ravioli Chestnut ravioli are a typically winter first course. Stuffed with ricotta and fresh chestnuts, they are seasoned with bresaola and toma! 4.6 Average 2 h 15 min Kcal 1634 READ RECIPE
Main Courses Chestnut Risotto with Castelmagno Fondue The chestnut risotto with Castelmagno fondue is a creamy first course that best enhances autumn flavors. Discover our recipe here! 5.0 Average 55 min READ RECIPE
Main Courses Chestnut velouté with porcini mushrooms and crispy guanciale The chestnut velouté with porcini mushrooms and crispy guanciale is a very rich and flavorful first course, ideal to prepare in the autumn season. 4.5 Easy 1 h 35 min Kcal 839 READ RECIPE
Cakes & Baking Chiacchiere (Sweet fried dough) Chiacchiere (sweet fried dough) are crunchy and delicate pastries typically served during Carnival, made by kneading a simple dough, frying… 4.1 Easy 1 h 20 min Kcal 116 READ RECIPE
Cakes & Baking Chiacchiere in air fryer Air fryer chiacchiere are crispy and golden, a great alternative to traditional frying! Discover the recipe and measurements. 4.0 Easy 1 h 10 min READ RECIPE
Main Courses Chicken alla Norma Chicken alla Norma is a dish based on chicken breast cooked in alla Norma sauce. Discover the recipe, preparation, ingredients, and tips. 4.7 Average 1 h 30 min Kcal 504 READ RECIPE
Salads Chicken and Apple Salad Chicken and apple salad is a wholesome, tasty, and light winter dish, perfect for those who want to stay light with flavor! 4.3 Very easy 25 min Kcal 363 READ RECIPE
Salads Chicken and Avocado Salad The chicken and avocado salad is a light and nutritious main dish, enriched with celery, arugula, and chickpeas: the ideal recipe for a summer lunch! 4.5 Easy 60 min READ RECIPE
