Main Courses Steak Tartare Steak tartare is a recipe for raw meat lovers: discover the ingredients used to season this tasty tartare! Discover the recipe. 4.5 Easy 40 min READ RECIPE
Main Courses Steamed Bao with Wagyu Ribs Steamed bao with wagyu ribs are an irresistible unique dish: the soft dough pairs perfectly with the juicy meat, made tender by a long cooking time. 3.8 Average 3 h 15 min READ RECIPE
Bread Steamed Buns Filled with Chicken and Vegetables The steamed buns filled with chicken and vegetables are an incredibly soft appetizer. Discover how easy it is to prepare them with our recipe. 4.9 Easy 1 h 5 min READ RECIPE
Appetizers Steamed Chicken with Tuna Sauce Steamed chicken with tuna sauce is a light and original appetizer, also ideal as a main course, which cooks in 20 minutes! Here is the recipe. 4.5 Easy 50 min READ RECIPE
Main Courses Steamed Cod Fillet with Tomatoes and Caper Berries The steamed cod fillet with tomatoes and caper berries is a Mediterranean-flavored fish main course, light and tasty! Discover the ingredients… 4.9 Easy 55 min READ RECIPE
Main Courses Steamed cod with green olives and cherry tomatoes Steamed cod with green olives and cherry tomatoes is a light and healthy main course, flavored with lemon zest and sprigs of thyme. 4.1 Easy 21 min Kcal 196 READ RECIPE
Main Courses Steamed cod with turmeric and vegetable chips Steamed cod with turmeric and vegetable chips is a tasty and healthy second course, with distinctive notes of aroma and flavor! 4.6 Easy 3 h 35 min Kcal 247 READ RECIPE
Main Courses Steamed salmon Steamed salmon is a fish main course accompanied by delicious stewed vegetables, ideal for a light yet tasty meal. 4.9 Easy 1 h 5 min Kcal 748 READ RECIPE
Main Courses Steamed Sea Bass with Marinated Zucchini Steamed sea bass with marinated zucchini: an easy, light, and tasty main course, perfect for those looking for flavor and wellness in a single recipe. 5.0 Average 30 min READ RECIPE
Main Courses Steamed Sea Bass with Vegetables Steamed sea bass with vegetables is an elegant and very delicate main course, dressed with a fragrant basil and spring onion sauce. 4.7 Average 1 h 50 min READ RECIPE
Main Courses Stew in Crust with Potatoes and Mushrooms The stew in crust with potatoes and mushrooms is a rich and flavorful main course: a tender beef stew in a beer shortcrust pastry crust. 4.6 Easy 3 h 5 min Kcal 610 READ RECIPE
Main Courses Stew with Peas Stew with peas is a classic meat main course from home cooking: tender, creamy, and flavorful beef bites... discover the recipe! 4.4 Easy 1 h 55 min READ RECIPE
Main Courses Stewed baby octopus Stewed baby octopus is a main course with simple, homely flavors, great to enjoy accompanied by crunchy slices of toasted bread! 4.2 Easy 2 h 50 min Kcal 297 READ RECIPE
Side Dishes Stewed Cardoons Stewed cardoons is a very tasty main course made with cardoons that pairs well with the flavor of meat and tomato sauce. 4.2 Easy 1 h 20 min Kcal 247 READ RECIPE
Main Courses Stewed cod Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread! 4.1 Easy 1 h 10 min READ RECIPE
