Main Courses Spaghetti with tomato, anchovies, and pecorino Spaghetti with tomato, anchovies, and pecorino is an easy, quick, and tasty first course! Discover the quantities and procedure to make the recipe. 3.8 Easy 1 h 10 min READ RECIPE
Main Courses Spaghetti with Trapanese pesto Spaghetti with Trapanese pesto is a tasty first course seasoned with a Sicilian pesto made from almonds, tomatoes, and basil. 4.7 Easy 25 min Kcal 429 READ RECIPE
Main Courses Spaghetti with tuna and zucchini Spaghetti with tuna and zucchini: an easy and quick first course that combines fish and vegetables. Crunchy zucchini meet the softness of the tuna! 4.4 Very easy 25 min Kcal 740 READ RECIPE
Main Courses Spaghetti with veggie balls From the United States a classic of the Italo-American tradition revisited in a veggie key: spaghetti with vegetarian balls! 4.6 Very easy 2 h 20 min READ RECIPE
Main Courses Spaghetti with white artichoke ragù The spaghetti with white artichoke ragù is a rich and tasty first course, seasoned with a ragù of mixed meats and tender artichokes! 4.4 Easy 1 h 20 min Kcal 673 READ RECIPE
Main Courses Spaghetti with zucchini cream, yellow cherry tomatoes, and marinated anchovies Spaghetti with zucchini cream, yellow cherry tomatoes, and marinated anchovies is a tasty and wholesome springtime first course. Discover the… 4.2 Easy 50 min READ RECIPE
Main Courses Spaghettini with Avocado and Shrimp Spaghettini with avocado and shrimp is a main course with exotic flavors, perfect to serve during a summer dinner. 3.7 Easy 50 min Kcal 695 READ RECIPE
Main Courses Spaghettone with Mullet Ragù The spaghettone with mullet ragù and fennel foam is a refined fish main course inspired by the flavors of Apulian cuisine. Discover the… 3.1 Average 3 h 20 min READ RECIPE
Main Courses Spaghettone with Yellow Datterino Tomatoes Spaghettone with yellow datterino tomatoes: a signature dish by one of the youngest chefs on the Italian culinary scene, Solaika Marrocco. Try… 2.9 Average 55 min READ RECIPE
Main Courses Spaghettoni with Anchovy, Pistachios, and Candied Lemon Spaghettoni with anchovy sauce, pistachios, and candied lemon is a simple but impressive first course, ideal for a refined dinner! 4.4 Easy 50 min READ RECIPE
Main Courses Spaghettoni with Raw Shrimp Spaghettoni with raw shrimp is a pasta dish that captures the flavor of these crustaceans; a delicious pasta, perfect for many occasions! 4.1 Average 60 min READ RECIPE
Main Courses Spaghettoni with swordfish and breadcrumbs Try our spaghetti with swordfish and breadcrumbs if you want to bring a very easy and tasty fish dish to the table! Discover the recipe. 5.0 Average 60 min READ RECIPE
Appetizers Spanakopita Spanakopita is a typical Greek savory pie filled with spinach and feta, baked in a tray or shaped into triangular parcels! Discover how it's made! 4.2 Average 1 h 5 min READ RECIPE
Main Courses Spanish Omelette (Tortilla de Patatas) The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the… 4.1 Average 60 min READ RECIPE
Main Courses Spatzle Spatzle is a typical Southern Germany, but also in the sudtirol region of Italy. It is an irregularly shaped kind of pasta made from soft… 4.4 Easy 15 min Kcal 386 READ RECIPE
