Main Courses Pear and Tête de Moine Risotto The risotto with pears and Tête de Moine is a refined and delicate first course, with a soft and enveloping taste. 4.6 Easy 45 min Kcal 567 READ RECIPE
Cakes & Baking Pear Blondies Blondies are a variation of traditional American brownies made with condensed milk and filled with tasty pears scented with cinnamon. 4.8 Easy 60 min Kcal 132 READ RECIPE
Cakes & Baking Pear, amaretti, and chocolate pie The pear, amaretti, and chocolate pie is a cake with a warm and flavorful filling enclosed in a crumbly buttery crust. 4.5 Average 1 h 35 min READ RECIPE
Cakes & Baking Pears and Chocolate with Salted Caramel Prepare an original dessert with our recipe for pears and chocolate with salted caramel, the addition of popcorn will win everyone over! 4.5 Average 55 min READ RECIPE
Appetizers Pears and Speck with Dried Fruit Pears and speck with dried fruit are a tasty appetizer that balances sweet and savory, flavored with honey and rosemary. Discover the recipe! 4.5 Easy 30 min READ RECIPE
Bread Peasant bread Peasant bread is a durum wheat semolina bread with peasant origins, typical of Campania. 4.5 Average 1 h 40 min Kcal 216 READ RECIPE
Main Courses Penne al baffo Penne al baffo is a super appetizing first course. Made with cream, tomato sauce and cooked ham, it is perfect for a quick dinner! 4.1 Easy 17 min Kcal 517 READ RECIPE
Main Courses Penne all'arrabbiata Penne all'arrabbiata is a first course of the Roman culinary tradition; a simple preparation with strong flavours. Discover the recipe! 4.3 Easy 40 min READ RECIPE
Main Courses Penne alla crudaiola Penne alla crudaiola is a light first course. It uses entirely raw ingredients and extra virgin olive oil to enhance the taste. 3.2 Very easy 30 min Kcal 472 READ RECIPE
Main Courses Penne alla Maitó Penne alla Maitó is a special main course loved by American movie stars, created at the Maitó restaurant in Forte dei Marmi (LU). 4.3 Easy 60 min READ RECIPE
Main Courses Penne arrabbiata with champignon mushrooms Penne arrabbiata with champignon mushrooms is a truly tasty and spicy vegetarian first course. Made with tomato and chili pepper! 4.2 Easy 40 min READ RECIPE
Main Courses Penne in barca Penne in barca is a typical dish from the island of Elba, creamy and tantalizing. Discover the doses and procedure to make this appetizing recipe! 4.5 Easy 25 min Kcal 513 READ RECIPE
Main Courses Penne with almond pesto and shrimp Penne with almond pesto and shrimp is a quick yet refined seafood main course, enhanced by the fresh taste of lemon zest. 4.3 Very easy 30 min Kcal 696 READ RECIPE
Main Courses Penne with Artichokes and Pancetta Penne with Artichokes and Pancetta: a rich and hearty winter main course with the slight bitterness of artichokes and the crunchiness of the pancetta. 4.0 Very easy 45 min READ RECIPE
Main Courses Penne with artichokes and tomato Penne with artichokes and tomato is a wholesome and tasty first course, perfect for the winter season. 4.6 Easy 50 min Kcal 344 READ RECIPE
